"Easily the most popular street food in Germany is the currywurst, a fried and sliced bratwurst sausage served in a paper boat or in a bun smothered in a tomato-curry gravy, with french fries on the side. It’s the focus of the fittingly named Berlin Currywurst counter in Chelsea Market, which offers a range of sausages tricked out as curry wursts: knackwurst (pork), paprikawurst (pork), Nürnberger wurst (veal, pork), rindwurst (beef), and a tofu kielbasa, plus more." - Robert Sietsema, Viktoria Muench
Robert Sietsema/Eater NY