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How NYC K-Town Korean Barbecue Spots Adapted to Winter and Outdoor Dining | Eater NY
"A three-story barbecue house located squarely between Fifth and Sixth avenues, Miss Korea BBQ used to host hundreds of diners on a weekend night but now operates at 25 percent indoor capacity with a small outdoor extension; owner Sophia Lee says they’re struggling yet putting their best faces on and emphasizes that barbecue is a literal feast—banchan, spicy stews, and large tables—that benefits from appropriate indoor spacing." - Michelle Lee
