"It’s certainly no secret that Deschutes is an OG in the Oregon brewing scene. It produces hundreds of thousands of barrels of beer annually, and its beers are distributed nationwide. Beers like Chainbreaker White IPA and Black Butte Porter define the styles in their categories, and as such are used as benchmarks by which judges at brewing competitions evaluate contenders. The pub’s spicy fried chicken and waffles packs a bit of heat offset by the sweetness of the maple gastrique and kale atop a sourdough waffle, and the garlic fries —tossed in a rosemary-orange aioli and topped with shredded manchego— have the potential to ward off vampires from 100 yards. Though it looks very different today, this former autobody shop dates back to 1919, with reclaimed wood and forest-lodge feel." - Ron Scott
