"Under the helm of executive chef Scott Linquist, this street-food style taqueria has multiple locations to satisfy cravings for Mexican fare. Begin with the Coyo guacamole featuring Hass avocado, cilantro, and pico de gallo, served with crispy chips, or opt for a salad bowl with greens, guacamole, crunchy pumpkin seeds, queso fresco, and smoky chipotle." - Alona Martinez
Coyo Taco [Official Photo]