"Jack Rose manages a dual appeal, both to whiskey collectors looking to spend big on rare bottles and Washingtonians who just want to enjoy a stiff drink and a plate of wings on a nice day. The bar is famous for its collections of scotches, bourbons, and whiskeys, featuring a massive list from all over the world—including some exclusive pours—and staffers can assemble a tasting flight for you. But the seasonal cocktails are standouts, too, revolving around ingredients sourced from local producers and Amish farms in Pennsylvania ." - Adele Chapin
Shauna Alexander