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20 Best Culinary Experiences and Food Tours in Paris
"Although Paname Brewing Company was started by Michael Kennedy of the expat bar The Moose, this microbrewery stands out thanks to its historic location: an old granary along the banks of the Bassin de la Villette. Be sure to sample the craft beers from Paname’s brewers—on a recent visit, there were as many of 11. There’s a pub menu of wacky pizzas, burgers, the standard cheese and charcuterie plates, and less expected options like shrimp curry." - Catherine Down, Lindsey Tramuta
Eric Laudonien/Alamy
