"I love all of Elena Reygadas’s restaurants. She cooks primarily Mexican food with some references to Italy; it’s all very subtle and delicate." - BySantiago Pérez, as told to Amiel Stanek
Restaurante Rosetta shared by @bonappetit says: ""I love all of Elena Reygadas’s restaurants. She cooks primarily Mexican food with some references to Italy; it’s all very subtle and delicate."" on Postcard