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James Beard 2019 - Southeast

@beardfoundation

on 2021.09.22

Multiple locations

14 Places

@beardfoundation

jamesbeard.org/blog/the-2019-james-beard-award-nominees

Poole's

American restaurant · Depot Historic District

Winner: Ashley Christensen, Outstanding Chef

The Grey

Southern restaurant (US) · Savannah

Winner: Mashama Bailey, Best Chef: Southeast

Andrew Michael

Italian restaurant · Colonial

Nominee: Andrew Ticer and Michael Hudman, Best Chef: Southeast

Blackberry Farm

Resort hotel · Blount County

Nominee: Cassidee Dabney, Best Chef - Southeast

Cúrate

Spanish restaurant · Asheville

Nominee: Katie Button, Best Chef - Southeast

JAMES BEARD FOUNDATION

High Wire Distilling

Distillery · Charleston

Nominee: Ann Marshall and Scott Blackwell, Outstanding Wine, Beer, or Spirits Producer

JAMES BEARD FOUNDATION

FIG

American restaurant · Charleston

Nominee: Outstanding Restaurant

The National

Fine dining restaurant · Athens-Clarke County

Nominee: Hugh Acheson, Outstanding Restaurateur

JAMES BEARD FOUNDATION

Five and Ten

American restaurant · Athens-Clarke County

Nominee: Hugh Acheson, Outstanding Restaurateur

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Kimball House

New American restaurant · Decatur

Nominee: Outstanding Bar Program

JAMES BEARD FOUNDATION

Ticonderoga Club

New American restaurant · Atlanta

Nominee: Outstanding Bar Program

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Staplehouse

New American Restaurant · Atlanta

Nominee: Ryan Smith, Best Chef - Southeast

JAMES BEARD FOUNDATION

Empire State South

Permanently Closed

Nominee: Hugh Acheson, Outstanding Restaurateur

JAMES BEARD FOUNDATION

Miller Union

American restaurant · Atlanta

Nominee: Outstanding Wine Program

JAMES BEARD FOUNDATION

@beardfoundation

James Beard Foundation