2 Postcards
This cozy East Village spot specializes in delicious yubuchobap—crispy tofu pockets stuffed with rice, meat, and seafood—perfect for a quick bite.
"This impossibly small East Village storefront specializes in yubuchobap, pillows of rice, meat, and seafood that are neatly wrapped in fried tofu skin. Priced at around $3.50 each, Yubu’s version is one of the best handheld foods I’ve had during the pandemic." - Eater Staff
Leonard
Arina Chursina
Jo T
Lauren
ashley harman
KUJH
Natalie Paret
Brad R
Leonard
Arina Chursina
Jo T
Lauren
ashley harman
KUJH
Natalie Paret
Brad R
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Kathy T.
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Jahnavi Y.
Amy W.
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Angela S.
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