Wilde Zwijnen combines modern Dutch cuisine with rustic charm in a cozy setting, featuring seasonal dishes, an open kitchen, and an ever-evolving menu.
The industrial, shabby-chic interior and ever-changing daily menu of modern Dutch cuisine have made the ‘Wild Boar’ a trendy (and increasingly popular) haunt in Oost. The idea is simple – choose three or four courses, order some wine, and let the kitchen work its magic with fresh, seasonal produce (do try the boar though). And if something a little lighter is required, head next door to their Eetbar, where they offer smaller, individual plates at delightful prices.
Olga Musilovich
László Attila Aszalós
Anna Scott
Jacob White
esin durmaz
Jay
Georgios Missoulis
Fred Fo
Olga Musilovich
László Attila Aszalós
Anna Scott
Jacob White
esin durmaz
Jay
Georgios Missoulis
Fred Fo