Wagyu Ichinoya Asakusa

The steak is delicious, with three different ways of enjoying. Each way brings an elevated taste to the meat! Very delightful! Managed to enter at 420pm, which is around the time they stop new people from entering the queue, do come early to queue. But they do open again at 6pm for the dinner crowd. Note that the place is small.

Went before opening time (11am) and waited for 1 hour as this resto can only house 14 diners inside. One of my faves so far in this recent Japan trip. Wagyu is excellent! We ordered the Wagyu beef fillet & beef ribs (with extra meat haha). It was fun to try the 3 types to eat - as is, with egg yolk and with broth. I liked them as it is. Highly recommended and worth the wait!

The food was absolutely delicious, the meat was cooked perfectly! There were three different ways to enjoy the meat, on its own, with egg, and in a broth. All three came with the meal and were delicious in their own ways. The staff was very friendly and welcoming as well. I would recommend eating here if you haven't already

Food is really good. The beef melts in your mouth. The soup compliments the entire dish very well. Despite the long wait outside, it is definitely worth it. Staff is friendly and accommodating. We will eat here again. :) Thank you so much!

Honestly worth the long queue! The food is simple and delicious, the staff are very friendly and accommodating (my family aren’t able to eat meat rare but they very nicely prepared their meat well done without fuss), and it’s a cosy place for a meal. Super fun to eat as well, as they provide 3 different ways to eat your beef!

Awesome dining experience! 3 different ways to eat a steak stack! My favorite part was the broth with the remaining steak and rice. What a unique way to finish the meal! Highly recommended.

Sooo worth the hype! Right when we got off the Ginza line we went straight away and ended up being the last customers in line before they closed the line, it was meant to be! Food was amazing, our waiter was great and the food came out quick. Would highly recommend trying!!

Located in the vibrant Asakusa district, Wagyu Ichinoya serves up a memorable dining experience for steak enthusiasts. Their signature Top Rare Steak Stack truly shines as a testament to the art of preparing wagyu. The wagyu itself was tender, rich, and expertly seared, offering a melt-in-your-mouth experience. Pairing it with the perfectly cooked rice, a delicate egg, and a flavorful soup elevated the dish to a harmonious blend of textures and flavors. Each component complemented the wagyu beautifully, highlighting its natural umami. While there may be a wait to secure a spot at this popular destination, the experience proves well worth the time. Wagyu Ichinoya strikes an exceptional balance between traditional Japanese simplicity and indulgent dining, making it a must-visit for anyone seeking the finest wagyu in Asakusa. Rating: 9/10 Recommend: 10/10