Trithis Restaurant

We heard a lot of good things about this restaurant and we decided to try it out. We got here a bit early around 4:30pm Saturday and it wasn’t too packed. We ordered the signature sweet ribs and the chicken pot, they are so good! Really feels like family style cooking - not overloaded with salt or MSG. We tried their dessert as well which are equally good. Highly recommend if you are looking for some authentic Cantonese food.

It is a good staple Chinese restaurant, with some added uniqueness in some of their dishes. As a family we tried their specialty spareribs, a popular item. I think we were just not expecting the difference in ribs per bone, the dry and the moist. The chunky, moist ribs were excellent but the dry were just not great, so the dish overall was just lacking. Flavour was good but depending on the rib it was either amazing or terrible. Otherwise everything else was good, you know that precision that almost every Chinese restaurant hits in terms of quality of their dishes. It was very busy when we went, it took a long time to get a table but we were able to get seated and they were helpful in providing a child seat for my nephew. Noting it as a taste-worthy spot in this part of Mississauga.

Went today with family, 6 of us. We ordered 1 soup plus 5 dishes, two of them were from “chef recommend”. And honestly, EVERYONE in my family (yes even my two small kids) said their food was bad! I think the only dish on par was the stir fried vermicelli 🫣 crazy. And of course, there was no service at all! We asked for tea ourselves and had to remind them twice for water and utensils… how did this place get 4.2??

Ordered a three dish combo takeout. Comes with soup (carrot, tofu, seaweed, pork). Really good meal overall the portions are more than sufficient. Soup was excellent and lots of ingredients. The fried pork chop was not fatty. Sweet and sour pork was delicious and not too much batter. Beef and broccoli had a lot of broccoli. Would come back again.

TL;DR: Yummy. We'll be back. I thought the Trithis name was a bit gimmicky ("try this") but we're very glad to have dined here. Our party of 5 was lucky to be seated quickly on a busy Sunday evening. The restaurant has a mix of booths and tables. We got a medium sized (could comfortably seat 7-8) round table that featured a combination of bench seating and chairs, and a big Lazy Susan. We ordered the Peking Duck (prepared 2 ways: pancakes and lettuce wrap) combo and a couple of additional dishes. The food was excellent. Highly recommend. We'll be back for more.

First time we went to this restaurant. The Taiwanese seafood noodle dish was tasty but the shrimps were chopped up so tiny and mixed with onions. The rice noodle with shrimps and eggs was very mushy. One of us had a digestion issue. They should not be charging .30c per container big or small. Service was super.

Typical Chinese restaurant. Tofu dish not my fav. But the batter for the rib and the squid tentacle were really good. The squid appearances were not what I typically seem and surprisedly pretty good. That rib dish is my fav. The beans dish was really yummy too. I say about 4.5 stars but what the heck five stars it is.

I visit quite often, almost monthly. Good quality food and friendly staff. The price is also not too expensive. This is the one of best Chinese restaurant in Mississauga that I visit regularly. Revisited after changing the owner. The quality is still the same.

We heard a lot of good things about this restaurant and we decided to try it out. We got here a bit early around 4:30pm Saturday and it wasn’t too packed. We ordered the signature sweet ribs and the chicken pot, they are so good! Really feels like family style cooking - not overloaded with salt or MSG. We tried their dessert as well which are equally good. Highly recommend if you are looking for some authentic Cantonese food.

It is a good staple Chinese restaurant, with some added uniqueness in some of their dishes. As a family we tried their specialty spareribs, a popular item. I think we were just not expecting the difference in ribs per bone, the dry and the moist. The chunky, moist ribs were excellent but the dry were just not great, so the dish overall was just lacking. Flavour was good but depending on the rib it was either amazing or terrible. Otherwise everything else was good, you know that precision that almost every Chinese restaurant hits in terms of quality of their dishes. It was very busy when we went, it took a long time to get a table but we were able to get seated and they were helpful in providing a child seat for my nephew. Noting it as a taste-worthy spot in this part of Mississauga.

Went today with family, 6 of us. We ordered 1 soup plus 5 dishes, two of them were from “chef recommend”. And honestly, EVERYONE in my family (yes even my two small kids) said their food was bad! I think the only dish on par was the stir fried vermicelli 🫣 crazy. And of course, there was no service at all! We asked for tea ourselves and had to remind them twice for water and utensils… how did this place get 4.2??

Ordered a three dish combo takeout. Comes with soup (carrot, tofu, seaweed, pork). Really good meal overall the portions are more than sufficient. Soup was excellent and lots of ingredients. The fried pork chop was not fatty. Sweet and sour pork was delicious and not too much batter. Beef and broccoli had a lot of broccoli. Would come back again.

TL;DR: Yummy. We'll be back. I thought the Trithis name was a bit gimmicky ("try this") but we're very glad to have dined here. Our party of 5 was lucky to be seated quickly on a busy Sunday evening. The restaurant has a mix of booths and tables. We got a medium sized (could comfortably seat 7-8) round table that featured a combination of bench seating and chairs, and a big Lazy Susan. We ordered the Peking Duck (prepared 2 ways: pancakes and lettuce wrap) combo and a couple of additional dishes. The food was excellent. Highly recommend. We'll be back for more.

First time we went to this restaurant. The Taiwanese seafood noodle dish was tasty but the shrimps were chopped up so tiny and mixed with onions. The rice noodle with shrimps and eggs was very mushy. One of us had a digestion issue. They should not be charging .30c per container big or small. Service was super.

Typical Chinese restaurant. Tofu dish not my fav. But the batter for the rib and the squid tentacle were really good. The squid appearances were not what I typically seem and surprisedly pretty good. That rib dish is my fav. The beans dish was really yummy too. I say about 4.5 stars but what the heck five stars it is.

I visit quite often, almost monthly. Good quality food and friendly staff. The price is also not too expensive. This is the one of best Chinese restaurant in Mississauga that I visit regularly. Revisited after changing the owner. The quality is still the same.