Trattoria del Nuovo Macello

Lombardian restaurant · Ortica

Trattoria del Nuovo Macello

Lombardian restaurant · Ortica

Via Cesare Lombroso, 20, 20137 Milano MI, Italy

Highlights

This charming trattoria offers a cozy, rustic vibe and a modern twist on Milanese classics, making for a delightful dining experience.

Via Cesare Lombroso, 20, 20137 Milano MI, Italy Get directions

trattoriadelnuovomacello.it

@trattoriadelnuovomacello

$$$ · Menu

Reserve

@michelinguide

"The best place for a classic, traditional Italian/Milanese meal." - Edward Barsamian

Margherita Missoni’s Milan is Stylish (and Family Friendly)

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@michelinguide

"Named after the slaughterhouse opened opposite the premises in 1927, this restaurant was taken over 30 years later by the grandfather of one of the current partners, as he was convinced that the restaurant’s busy location would contribute to its success – and he wasn’t wrong! The traditional, regional cuisine served here is reinterpreted with a contemporary flavour and includes delicious specialities such as cotoletta alla milanese made from meat matured for 40 days." - Michelin Inspector

Trattoria del Nuovo Macello

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@qqsamsam

밀라노 지역음식

Milano 2022 -Dinner

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Steve C

Google

Little tasting Milan 7/10 Risotto Milano with saffron stigmas, superior butter and Lodigiano riserva 9/10 Half cutlet from the New Slaughterhouse 10/10 Iced hazelnut and rosemary nougat, balsamic vinegar and coffee creamer. 9/10

Cris

Google

Had a wonderful lunch with my better half in the basement dining room, which was rustic, cozy, quiet and absolutely beautiful. I loved the elevated and modern take on some of the most famous dishes of the Milanese culinary tradition, the risotto was creamy, fragrant and heartwarming, the veal chop was to die for, I could have eaten another 5 of those! Loved the dessert as well and the wine selection was excellent. Impeccable service and super pleasant experience, I’m definitely going back.

Piet Coelewij

Google

Had a great experience! We were eat in the first room, very traditional, old-school setting, but stylish. A select menu typical of Milan cuisine. We got the salumi and mondeghili followed by the cotoletta and diaphragm. Both were fantastic! Not big portions but quality was outstanding. Wine list is extensive and also delicious. Topped it off with a great coffee and desert. Had a great time - will come back.

Theofilos Argyriadis

Google

An excellent experience for traditional Milanese food. The place was traditional and cozy. The best dish was by far Cottolete which is veal. Also we order some small snack called Milan trip which was really great. Then we order Ravioli with need which also was really good and al dente as it should in Italy. For desert we order Tiramisu degraded. We pay 130 € with one aged grappa and two glasses of red Cianto wine. I recommend to visit. Don’t go without booking.

Nailo Gottblut

Google

Call in advance and make a reservation this place is regularly full. The food is amazing and the chef will work on the menu daily. The wine menu is wide and has a selection of different Italian provinces. For dessert try the tiramisu, it is amazing.

Gianluca Bazzaro

Google

The famous "cotoletta alla milanese" steak, in his thick version, is wonderful! To try also the "risotto alla milanese" (excellent risotto with saffron) and the "culatello", similar to prosciutto crudo. This is definitely a must try experience, if you love meat and traditional italian food.

TingMu

Google

Food were just average, except the appetizers n desserts were more like the surprises !

Jan Helms

Google

Excellent experience and lovely Milanese dishes.