Trattoria del Cimino dal 1895

We had so much fun here! AMAZING food, informal atmosphere, and helpful staff that knows their wines :))) We stumbled upon this spot when looking for a dinner place, and got the best food during our all roadtrip through Lazio and Umbria. Excellent ingredients, seasonal menu, and pici amatriciana to kill for🥰 Place is rather cozy with their dimmed lights, so food pictures dont do justice to the whole experience.Hidden gem, worth a detour

Stopped here for lunch on a Sunday whilst en route from Orvieto to Fiumicino airport. First of all, call ahead to book a table - it was packed and I'm glad we'd reserved a seat on the outdoor terrace. The food is excellent; we went for an antipasti board with local meat and cheese, a couple of pastas (rabbit and beef) and then a hazelnut cake for dessert. The antipasti also came with some ragu and tuscan beans on bread which were all delicious. The pasta dishes were excellent - lovely al dente pasta and excellent, rich ragu. The cake was superb - lots of nuts with just enough cake to hold it together, the sauce (kind of an enriched custard) was delicious. A nice bottle of Vermentino was about 25 EUR. All in all, a superb trattoria with excellent food and a great place to stop. The drive between Orvieto and Rome was also lovely and made the trip home much better than stopping on the autostrada and eating some bad food before catching a flight!

Incredibly beautiful restaurant with decent prices and the best Amatriciana I ever tasted. 100% recommend! Restaurant is in the basement, not super adapted for wheelchairs except if light enough to be lifted (the waiters kindly helped lifting a man downstairs while we were there).

Amazing food, amazing staff. Had a wonderful lunch here. Pasta and appetizer plate were delicious. The staff were super friendly!

This restaurant was recommended to us by a local and we really glad we listened. Sommelier is very knowledgable and selection of wine is very unique. Food was very good, pasta handmade and marinated eggplant was made by nonna. Amatriciana is as good as advertised. Dessert is delicious. Slow food and KM0 are fully embraced here. Highly recommend it.

Amazing place, really well-made food with local ingredients. Friendly staff explained all the menu items for us in English. I had the Pici all’amatriciana, and it was probably the best one I’ve ever had.

Delicious home made pastas. Be aware that they have a cover charge (coperto) of 2 euro per person.

staff are so nice here. it's a lovely trattoria just a few steps from palazzo farnese, with a menu full of delicious dishes refecting the region. not pretentious but still feels very special. people working here were so nice, and also happy to suggest some vegetarian dishes and make some changes to accommodate me.