I have only had takeaway Margherita on multiple occasions so far, however, if you’re looking for wood fired pizza in Hobart, this is your place! Unmatched in flavour and texture of the crust👌🏻
Rachel Jordon
Google
Great little modern italian restaurant in Hobart. We mentioned it was our honey moon and the waitress gave us 2 glasses of Prosecco on the house. Service was great and the pizza and ragu to die for! Loved it!
Sue Beck
Google
In a party of five, the main meals we had were fabulous- range of pastas and pizza. We would have liked to have tried dessert, but no one came near us after the mains were cleared, and we were there for another 45mins! Most of us would have had another drink too, but again, we were never asked if we wanted anything else. Good service involves checking in with the guests to see if they need anything. If this had happened, a tip for service would have been appropriate.
Dannielle O'Malley
Google
Excellent service! Our server Esme was very friendly and kind. The Mush-Go pizza was amazing and the cocktails were great, definitely recommend 😊
Ollie Lucas
Google
Crushed the Overland track then went to this place. Incredible Neapolitan pizza. Lovely service from a lady whom we didn't get the name of. We rocked up late and were provided drinks and a table. She also recommended the Tiramisu and Tartufo which were killer. Thanks again.
Suzanne Granger
Google
Oh Ti Ama! How delicious! Amazing pizza and sides. Lovely staff. We loved our margherita pizza (with anchovies!), zucchini salad, and the saffron mozzarella arancini. When you need a break from all the seafood this is the place to go! And the disco ball pizza oven!! Highly recommended!
G
Google
I wouldn’t recommend this as part of your visit to Hobart.
We went on a Friday night and the only option is a $55 set menu which sounded like great value for money, which it was however the quality of the food is not great.
We thought all the options sounded great and we picked relatively safe options with our mains with a marg pizza and fettuccine with Ragu but all were not great, the ragu was more like a beef stew.
Staff were lovely and helpful which was the upside.
Sorry but not one I can recommend
Joel Fiddler
Google
Like with the other reviews we dined on a Saturday night and had to get the set menu. However we didn't have any regrets, the entrees came out fairly quickly and were all tasty. We also opted to order a pizza each but quickly realised that we had over ordered, so one came home with us.
It was very busy when we got there at 7:30pm so make a booking, but by 8:45pm the place had cleared out very quickly.