Thi Thi Vietnamese Submarine

I was introduced to this place by a friend who has been coming here for well over 20 years. I am so glad that he introduced me to this place because the the Super beef and Chicken sub is amazing! I love the fresh cilantro that they put on here and the sauce is absolutely 💯 perfect. The staff here are very fast and efficient which is needed because they often have a line out the door. It would be nice if there was a little more room for getting in and out or waiting, but that is the nature of this location. FUN FACT- The owner explained that the reason they cut the top tip off the bun for each sub is so that your first bite is always with the best tasting part of the bread. (How thoughtful 😊) If you are in Chinatown or the Harry Hays, give this place a try. #supportlocalbusiness

Don't get me wrong. Really good, maybe even the best. But if your waiting out here for an hour, Trung around the corner is just as good. But this is a really good sandwich.

Great Banh Mi/sub shop. Friendly staff. Fresh ingredients. Shop is nothing to look at or write home about. But what you get, the sandwich with great flavor is worth it

This used to be one of my top Satay beef subs in the city! The used to ones watch the wife back the subs with meat before the husband carefully and generously filled the subs with veggies. Under new ownership, there is much less meat and vegetables. It is probably the smallest viet sub I have had in years as it is so so thin with fillings…. I can understand that food prices have gone up, but sad to see the quality go down. This is the second time I have been since the new ownership. The meat was more tender this time, as when they first opened it was tougher, but the flavour is the same. It’s unfortunate that this gem is starting to be less reliable as a top sub place.

This is my favourite place to get banh mi in alberta. Great ingredients, great price and great taste every time I go. Usually get the Sate beef but the super chicken and beef is very good as well. What gives it a little more umf is the mozza and the Sate oil they use. It adds an extra texture within the subs which makes it very unique!

It's been a while since I last came here, but I used to be a regular. Heard they got new owners, so I thought I'd swing by today. Ordered both the satay beef and satay chicken subs, and I'm happy to report they're still as tasty as ever. Actually, the chicken one is even better now. It's late, but I'm still munching on the leftover beef sub,and it's holding up well in the flavor department, even after a few hours.👍

Their subs are so popular. I was waiting for almost 30 mins for my sub even it was a weekday. I ordered Sate Chicken and I was enjoying it. Their sub had strong flavor( a little bit spicy) which was a good match with its sub bread. The owners were kind and friendly. I will go back if there is no need to wait.

This place has the best viet subs in Calgary. I ordered a sate chicken and it was delicious the chicken was very tender and a little spicy, all the flavours were perfectly balanced out. These new owners are amazing! Love this place

I was introduced to this place by a friend who has been coming here for well over 20 years. I am so glad that he introduced me to this place because the the Super beef and Chicken sub is amazing! I love the fresh cilantro that they put on here and the sauce is absolutely 💯 perfect. The staff here are very fast and efficient which is needed because they often have a line out the door. It would be nice if there was a little more room for getting in and out or waiting, but that is the nature of this location. FUN FACT- The owner explained that the reason they cut the top tip off the bun for each sub is so that your first bite is always with the best tasting part of the bread. (How thoughtful 😊) If you are in Chinatown or the Harry Hays, give this place a try. #supportlocalbusiness

Don't get me wrong. Really good, maybe even the best. But if your waiting out here for an hour, Trung around the corner is just as good. But this is a really good sandwich.

Great Banh Mi/sub shop. Friendly staff. Fresh ingredients. Shop is nothing to look at or write home about. But what you get, the sandwich with great flavor is worth it

This used to be one of my top Satay beef subs in the city! The used to ones watch the wife back the subs with meat before the husband carefully and generously filled the subs with veggies. Under new ownership, there is much less meat and vegetables. It is probably the smallest viet sub I have had in years as it is so so thin with fillings…. I can understand that food prices have gone up, but sad to see the quality go down. This is the second time I have been since the new ownership. The meat was more tender this time, as when they first opened it was tougher, but the flavour is the same. It’s unfortunate that this gem is starting to be less reliable as a top sub place.

This is my favourite place to get banh mi in alberta. Great ingredients, great price and great taste every time I go. Usually get the Sate beef but the super chicken and beef is very good as well. What gives it a little more umf is the mozza and the Sate oil they use. It adds an extra texture within the subs which makes it very unique!

It's been a while since I last came here, but I used to be a regular. Heard they got new owners, so I thought I'd swing by today. Ordered both the satay beef and satay chicken subs, and I'm happy to report they're still as tasty as ever. Actually, the chicken one is even better now. It's late, but I'm still munching on the leftover beef sub,and it's holding up well in the flavor department, even after a few hours.👍

Their subs are so popular. I was waiting for almost 30 mins for my sub even it was a weekday. I ordered Sate Chicken and I was enjoying it. Their sub had strong flavor( a little bit spicy) which was a good match with its sub bread. The owners were kind and friendly. I will go back if there is no need to wait.

This place has the best viet subs in Calgary. I ordered a sate chicken and it was delicious the chicken was very tender and a little spicy, all the flavours were perfectly balanced out. These new owners are amazing! Love this place