12 Postcards
Nestled on Belle Isle, The Standard Spa is your grown-up playground for relaxation, boasting stylish retro rooms, lush gardens, and a luxe hydrotherapy spa.
"Fans of Scandinavian design might be interested in Gustaf Westman's pop-up inside the cafe at The Standard. A lot of his curvy pieces will be on display. And even better news: it'll be on display until January 4, so you don't technically have to leave the house this week to see it. " - ryan pfeffer, kelli cross
"Still intact is the Standard’s house brand of low-key luxury — and unique to this particular Standard are a few novel solutions to the problem of shoehorning another big-deal hotel into the already packed South Beach scene." - MICHELIN Guide
"Still intact is the Standard’s house brand of low-key luxury — and unique to this particular Standard are a few novel solutions to the problem of shoehorning another big-deal hotel into the already packed South Beach scene." - MICHELIN Guide
"The Standard is perfect for the laid-back bachelorette who wants a chill spa day. Indulge in spa treatments and take advantage of the spa’s amenities. Think Hamam, aroma steam room, cedar sauna, infinity pool, and Roman waterfall hot tub. Snag a day pass for $75 Monday through Thursday or $125 on the weekends. Add a bite at Lido Bayside Grill, the hotel’s on-site restaurant, and sip on spritzes as the sun sets for a perfect day. Book a spa treatment, and the day pass includes full access to the indoor spa facilities and pool." - Amber Love Bond
"The Standard is located off the main drag, on the quiet and mostly residential Belle Isle, along the Venetian Causeway just short of Miami Beach proper. You can find yourself very much in the thick of it within minutes, but The Standard makes the most of its slight remove, such that it may furnish the kind of peace and tranquility that’s long since departed Collins Avenue. Well, relative peace and tranquility, anyway — The Standard’s typical guests are not exactly wallflowers, and there’s always something going on in the bar." - Mark Fedeli