The Peninsula Hong Kong
Hotel · Soho ·
Airy rooms with city views, posh suites with harbor views & Rolls-Royce service
Airy rooms with city views, posh suites with harbor views & Rolls-Royce service
"An eight-time Readers’ Choice Award winner and three-time Gold List honoree, this property is eligible for The Peninsula’s Cyber Week offer—25% off suites and 20% off rooms if booked by December 3 for stays through March 31, 2026." - Jamie Spain, Paris Wilson
"I consider The Peninsula Hong Kong a glamorous classic in Kowloon and one of the city’s enduring luxury hotel options." - Matt Ortile
"With a massive, gilded lobby and impeccably attentive staff, The Peninsula in Hong Kong exemplifies old-school city-hotel grandeur; its Peninsula Suite includes a grand piano, private gym and gallery-level artworks along with one-in-a-million panoramic views." - Mitchell Friedman
"Opened in 1928 as a luxurious terminus hotel on the Kowloon Peninsula, this grande dame has long been a social hub for elites crossing Victoria Harbour for afternoon tea, tea dances, and high-society gatherings. Subsequent expansions added towers, shops, a spa, an aviation lounge with rooftop helipads, and a Philippe Starck–designed fine-dining restaurant; recent guest-room renovations blended creamy, polished finishes with modern tech conveniences like bedside control panels, while preserved relics and ritualized services maintain the property’s storied, elegant reputation." - Mary Holland
"This luxury hotel runs a private two-hour Dim Sum Making Class in its banquet kitchen, including refreshments and a follow-up lunch at its Michelin-starred Cantonese restaurant; participants receive recipes and a certificate, and the session (led by the hotel's chef and dim sum team) costs about $350 per person (HK$2,680 + 10% service). The program aims to bridge the gap between master craftsmen and eager learners by offering rare, hands-on exposure to professional dim sum techniques and kitchen processes." - Jake Emen