The Onion Tree Pizza Co.

I wasn’t sure what to expect from this Indian pizza restaurant, but was so pleasantly surprised! Our server, Miriam, was so nice and helpful and walked us through what she thought would be best and she was absolutely right! We got the chicken tikka masala, Neapolitan pizza, and the Roman style paneer pizza and it was incredible! My only regret is that we didn’t come with more people to try more things, but we’ll go next time with the whole group!

This is one of the top restaurants on my list in NYC. We ordered so many different varieties of foods and nothing disappointed. Everything was delicious. The design of this place is right on for the East Village with their amazing murals of iconic musicians of the past. Their drinks were amazing. The tamarind ginger margarita was tasty. Jay's pan mule was out of this world. It took me into a spa with incense memory. We got the onion ring tower. Every topping was phenomenal. The red onion used was too die for. Best onion rings ever and the condiments were fantastic. The BURRATA CHAAT blew my mind. Housemade burrata. The blend of flavors. Best bite of my year. The Dosa Waffle aka chicken & waffles was devine. Again, the best I've ever had. The Masala Margarita and Saag Panner pizza was fantastic. Italian American approved. The Roman style and Napoli pizza dough was flavorful and honestly was a 10 out of 10. The braised lamb shank with roti was like an Indian birria version. Excellent. We ordered the sweet paan. 😋 I love spicy food but if you have a level you prefer or don't want spicy definitely mention it. The service was a 10 out of 10. Shout out to Shivam. Best service ever. We will be back to try everything else on the menu because everything looked delicious. They should have a Michelin star. No wonder they won a pizza award in NJ.

We dined at the Onion Tree Pizza Co on a Saturday early in the evening. We walked in without reservations and were seated immediately. The staff members we interacted with were all very friendly and helpful. Our server provided great suggestions from the menu on what and how much to order. The meat is halal so we made sure to try several different options. The main draw here is the pizzas and you can choose from either Napoletana or Romana style. We went with the Chicken Tikka Masala pizza in the Napoletana style and it was phenomenal. It was a true blend of Indian and Italian flavours. The Bombay Gumbo hit the spot, especially with the cold weather. I think my favourite dish was the Kerala Chicken Fry. The spices they used were perfect. We also tried a couple of items from the dessert menu. Both the Saffron Panna Cotta and the Chai-fogatto were a great end to one of my favourite meals I’ve had in quite some time. I can’t recommend the place enough and look forward to visiting again.

The concept makes so much sense! The dosa, battered onion rings were unique and worth a try, the chutney it came with was very good. The paneer makhani pizza is one that you cannot go wrong with. However, the eggplant pizza that I ordered didn’t fit the bill, it didn’t have any cheese or so basically was just roasted eggplant Purée smothered across bread. The ambiance is wonderful, just like many of the fusion New York restaurants. Make a reservation or get there early because space is limited, we ended up sitting at the bar. However, the servers were super nice and did their best to answer all of our questions.

Loved the Indian take on pizza that many fave previously tried and failed. Also the apps and sides were awesome. So was the service. Shivam was great!

This NYC pizzeria serves 100% Halal meat and offers an Indian twist on classic pizza, blending the best of Italian and Indian flavors. Their menu features everything from classic Napoletana and Romana styles to bold, Indian-inspired creations, each topped withsignature spiced Tadka oil. The flavors are insane & Every bite is crafted to perfection! The Chicken Tikka Pizza & dosa waffles and chicken are a must! They both left me speechless! And the Paan Lemonade? Pure genius. you're in NYC, this spot is a must for adventurous food lovers!

We had an amazing foodie adventure at Onion Tree Pizza! The flavors were so on point and the wings were some of the best we ever had! The fusion of Indian flavors with the soft chewy pizza dough was absolutely delicious! And try the onion rings! It had a wonderful light crispy outer layer and the dash of chaat masala was so good! Will definitely come back again!

Food was amazing! We got the paneer makhani pizza, dosa waffle and the hara bara kebabs. Highly recommend the dosa waffle was the best thing we ate. The pizza was great too and can tell the crust was really well made. Flavors were spot on. We could have skipped the kebabs the texture as a little crumbly. Drinks were okay and dessert was fun so def go for the mains.

I wasn’t sure what to expect from this Indian pizza restaurant, but was so pleasantly surprised! Our server, Miriam, was so nice and helpful and walked us through what she thought would be best and she was absolutely right! We got the chicken tikka masala, Neapolitan pizza, and the Roman style paneer pizza and it was incredible! My only regret is that we didn’t come with more people to try more things, but we’ll go next time with the whole group!

This is one of the top restaurants on my list in NYC. We ordered so many different varieties of foods and nothing disappointed. Everything was delicious. The design of this place is right on for the East Village with their amazing murals of iconic musicians of the past. Their drinks were amazing. The tamarind ginger margarita was tasty. Jay's pan mule was out of this world. It took me into a spa with incense memory. We got the onion ring tower. Every topping was phenomenal. The red onion used was too die for. Best onion rings ever and the condiments were fantastic. The BURRATA CHAAT blew my mind. Housemade burrata. The blend of flavors. Best bite of my year. The Dosa Waffle aka chicken & waffles was devine. Again, the best I've ever had. The Masala Margarita and Saag Panner pizza was fantastic. Italian American approved. The Roman style and Napoli pizza dough was flavorful and honestly was a 10 out of 10. The braised lamb shank with roti was like an Indian birria version. Excellent. We ordered the sweet paan. 😋 I love spicy food but if you have a level you prefer or don't want spicy definitely mention it. The service was a 10 out of 10. Shout out to Shivam. Best service ever. We will be back to try everything else on the menu because everything looked delicious. They should have a Michelin star. No wonder they won a pizza award in NJ.

We dined at the Onion Tree Pizza Co on a Saturday early in the evening. We walked in without reservations and were seated immediately. The staff members we interacted with were all very friendly and helpful. Our server provided great suggestions from the menu on what and how much to order. The meat is halal so we made sure to try several different options. The main draw here is the pizzas and you can choose from either Napoletana or Romana style. We went with the Chicken Tikka Masala pizza in the Napoletana style and it was phenomenal. It was a true blend of Indian and Italian flavours. The Bombay Gumbo hit the spot, especially with the cold weather. I think my favourite dish was the Kerala Chicken Fry. The spices they used were perfect. We also tried a couple of items from the dessert menu. Both the Saffron Panna Cotta and the Chai-fogatto were a great end to one of my favourite meals I’ve had in quite some time. I can’t recommend the place enough and look forward to visiting again.

The concept makes so much sense! The dosa, battered onion rings were unique and worth a try, the chutney it came with was very good. The paneer makhani pizza is one that you cannot go wrong with. However, the eggplant pizza that I ordered didn’t fit the bill, it didn’t have any cheese or so basically was just roasted eggplant Purée smothered across bread. The ambiance is wonderful, just like many of the fusion New York restaurants. Make a reservation or get there early because space is limited, we ended up sitting at the bar. However, the servers were super nice and did their best to answer all of our questions.

Loved the Indian take on pizza that many fave previously tried and failed. Also the apps and sides were awesome. So was the service. Shivam was great!

This NYC pizzeria serves 100% Halal meat and offers an Indian twist on classic pizza, blending the best of Italian and Indian flavors. Their menu features everything from classic Napoletana and Romana styles to bold, Indian-inspired creations, each topped withsignature spiced Tadka oil. The flavors are insane & Every bite is crafted to perfection! The Chicken Tikka Pizza & dosa waffles and chicken are a must! They both left me speechless! And the Paan Lemonade? Pure genius. you're in NYC, this spot is a must for adventurous food lovers!

We had an amazing foodie adventure at Onion Tree Pizza! The flavors were so on point and the wings were some of the best we ever had! The fusion of Indian flavors with the soft chewy pizza dough was absolutely delicious! And try the onion rings! It had a wonderful light crispy outer layer and the dash of chaat masala was so good! Will definitely come back again!

Food was amazing! We got the paneer makhani pizza, dosa waffle and the hara bara kebabs. Highly recommend the dosa waffle was the best thing we ate. The pizza was great too and can tell the crust was really well made. Flavors were spot on. We could have skipped the kebabs the texture as a little crumbly. Drinks were okay and dessert was fun so def go for the mains.