The One Restaurant

Bad experience. If you want more garlic for the sauce they charge $1. As a person who has studied Food & Beverage Cost Control a restaurant should not be operating this way. The garlic pork belly dish is not even authentic, who uses oyster sauce as a sauce base for garlic pork belly? Haven’t even mentioned the beef noodles yet. It’s horrible, no flavour at all and the meat is not fresh. Definitely not recommending to anyone. Kinda tried to finish the food hoping not to waste food. I’ve been to a lot of restaurants in Van and this is probably the worst experience I’ve ever had in Vancouver. Edit: the owner keeps saying ‘there’s no such thing as free lunch’. Customers literally pay you, and your food is already more expensive than other places, yet other places are able to offer free condiments. It’s funny

I recently decided to visit this place after driving by and feeling intrigued enough to give it a try. However, my experience turned out to be quite disappointing. Upon arrival, I noticed that the lineup system was poorly managed. There was no one taking names, so everyone was left standing and waiting at the door, unsure of when they would be seated. This lack of organization was frustrating and set a negative tone for the rest of our visit. When we finally got seated and ordered our food, the disappointment continued. The dishes we ordered were very bland and lacked any distinctive flavors. They did not live up to the standard of authentic Taiwanese cuisine, which was a significant letdown. For the quality of food served, the prices were unreasonably high, making the experience feel like poor value for money. On a positive note, the service was good. The staff were friendly and attentive, which is the only reason I decided to give this place three stars. Despite the decent service, the overall experience was not enough to warrant a return visit. Unfortunately, I won't be coming back.

Tasty fried squid nuggets, delicious chicken nuggets fried rice as well — but the food is quite oily and heavy with salt. Taiwanese beef wraps are 7/10, decent but not the best I’ve tried. Did not partake in the beef noodle soup, but I like their boba milk teas.

We decided to eat here after some recommendations on FB. The place looks ok, the food was ok wife said probably will be our first and last time to eat. She said food are salty and lack crunchy from the fried tofu and chicken nuggets. The only good part about this place is we ordered the fried rice and it's plenty. Even for the appetizers.

We went to this restaurant at night for dessert. The atmosphere was quite festive. Bright red everywhere along with Christmas music. We ordered the vanilla ice cream and it exceeded our expectations. It was so cute decorated with waffle sticks, chocolate and strawberry syrup, Oreo etc. I recommend the vanilla ice cream!

Good restaurant overall - but comparing other reviews, seems like some are right about some stuff like charges on sauce and to-go containers but if you had the good food they serve in the end, it would be well worth your time and experience. The quality of food is pretty unforgettable and upon returning, I always usually order the Shrimp fried rice and the Deep-fried chicken nuggets. Pretty much a staple you can’t go wrong with. I may have gotten deep-fried squid as well once before .

I enjoyed the meals i ordered in the photos :) the dumplings are quite hard maybe better if its thin and soft to be more palatable. Thank you

It was a great experience! I’ll definitely keep coming back. My favorite dish was the Hawaiian fried rice! Sorry, guys! I didn’t get the chance to take a picture—I was too distracted by the food!