The Municipal Market

"Founded in 1918 as an open-air market, the Municipal Market (known locally as Sweet Auburn Curb Market) resides on the border between downtown Atlanta and historic Sweet Auburn. The market features dozens of local shops and food stalls offering everything from fresh produce, seafood, and meats to baked goods, sweets, and local restaurants serving Vietnamese, soul food, pizza, and Cajun and Creole cuisine. Restaurant stalls change often here, so it’s best to check online before heading over. Closed Sunday. Easily accessible via the Atlanta StreetCar." - Henna Bakshi, Eater Staff

"Sweet Auburn Market has been around for ages and is an ATL favorite. Choose from a myriad of stands including fresh local produce, Afro Caribbean Cuisine, Soul Food, homemade pralines, or even a juice from the raw juice bar. Say what!? Yea, Sweet Auburn keeps up with the trends." - Flags of Origin

"Founded in 1918 as an open-air market, the Municipal Market (known locally as Sweet Auburn Curb Market) resides on the border between downtown Atlanta and historic Sweet Auburn. The market features dozens of local shops and food stalls offering everything from fresh produce, seafood, and meats to baked goods, sweets, and local restaurants serving Vietnamese, soul food, pizza, and Cajun and Creole cuisine. Restaurant stalls change often here, so it’s best to check online before heading over. Closed Sunday and Monday. Easily accessible via the Atlanta StreetCar" - Eater Staff

"Walking tour company Unexpected Atlanta aims to explore the history behind the South’s love affair with biscuits during a guided tour, Southern food tasting, and baking class held at the Municipal Market, known locally as Sweet Auburn Curb Market." - Beth McKibben

"Founded in 1918 as an open-air market, the Municipal Market, known locally as Sweet Auburn Curb Market, features over 30 local food businesses under one roof. This includes a cooking school, butchers and fishmongers, stands selling produce and baked goods, and a dozen Atlanta restaurant stalls serving everything from soul food and fried fish to tacos, pizza, and Afro-Caribbean fare." - Eater Staff