This bustling Manila eatery serves up sensational sisig and grilled delights under the stars, perfect for a casual night out with cold beers.
What Bourdain ate: Sisig – Sizzling pig cheeks topped with egg, served on a hotplate.
Pia Gutz
hoybastien
Steven Uy
B
andrew house
Jesse R.
Shieradel Jimenez
Mike Carmona