"Wooten’s cozy onigiri restaurant doubles as a hidden gem for Asian-inspired ice cream. The flavors lean adventurous (think matcha, taro, miso), and toppings include puffed rice, black sesame, and toasted coconut chips for texture. Everything’s housemade, including the crispy waffle cones. The restaurant offers online ordering." - Darcie Duttweiler
"Sugar Pine on Research Boulevard is a Japanese restaurant with food like bento boxes, noodle dishes, udon soup, and onigiri. All of the ice creams and sorbets are made in-house and come in fun and less common flavors like matcha green tea, taro root, black sesame, and watermelon-Thai basil. They also make their own waffle cones." - raphael brion, nicolai mccrary
"I stopped at Sugar Pine for a snack and the onigiri were fantastic — I had the spicy tuna onigiri served with actually-spicy sliced peppers, and I appreciated that the nori wasn’t fully wrapped so I could get more rice, which I love." - Nadia Chaudhury
"Round out meals of onigiri, katsu, udon, and yaki soba with top-notch ice creams at the Wooten Japanese casual restaurant. The flavors are in the same vein, including matcha green tea, black sesame, taro root, and miso-caramel swirl. Takeout orders can be placed online; there are indoor and outdoor dine-in areas." - Nadia Chaudhury
"Sugar Pine on Research Boulevard is a Japanese restaurant with food like bento boxes, noodle dishes, udon soup, and onigiri. All of the ice creams and sorbets are made in-house and come in fun and less common flavors like matcha green tea, taro root, black sesame, and watermelon-Thai basil. They also make their own waffle cones. " - raphael brion, nicolai mccrary