Snackbar

Restaurant · Oxford

Snackbar

Restaurant · Oxford

721 N Lamar Blvd, Oxford, MS 38655

Highlights

A lively spot in Oxford, serving up stellar Creole dishes, stellar cocktails, and fresh oysters in a welcoming, communal atmosphere.

721 N Lamar Blvd, Oxford, MS 38655 Get directions

snackbaroxford.com

@snackbaroxford

Reserve

@eater

"New Orleans-born chef John Currence moved to Oxford in the 90s and hasn’t looked back. He opened City Grocery in 1992, following with Bouré, Big Bad Breakfast and Snackbar. He was named Best Chef South in 2009, with Snackbar chef Vishwesh Bhatt earning the James Beard honor in 2019. All of Currence’s restaurants are noteworthy, but Snackbar is something special. From perfect cocktails and raw oysters to chef Bhatt’s imaginative South Asian influenced Southern specials, no wonder snagging a reservation can be a feat." - Beth D'Addono

Where to Dine in Oxford, Mississippi

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@eater

"As a lover of eggplant, Bhatt was so smitten by the Sicilian dish that he decided to put his own version on the menu at Snackbar, the Oxford, Mississippi, restaurant where he has been the executive chef since 2009." - Rebecca Flint Marx

A Summery Recipe for Eggplant and Okra Caponata - Eater

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@beardfoundation

Winner: Vishwesh Bhatt, Best Chef: South

James Beard 2019 - South

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Julie Mills, Agent- EXIT Coastal Gateway Realty

Google

Oh my goodness! New favorite place in Oxford. The atmosphere/vibe was just my style. Service was excellent. We sat at the back bar. Loved the decor. Bartenders were amazing, not too in your face- was there as you needed, and recommended delicious options which I'm sure everywhere is delicious. Definitely going back there and bringing our peeps with us.

Ego sum Larva

Google

The atmosphere and the vibe is great....humming. the bar area has communal seating and had few booths. The main dining area have all tables (may be a few booths... don't remember). The food is out of this world. The chef "really" knows what he is doing by infusing just the right amount of some South Asian spices to the food to take it to the next level. Wish we had a restaurant like that in Nashville.

Jackie T

Google

15/10!! Went for brunch at Big Bad Breakfast and was lucky enough to be sat at Snackbar. Maggie and Trip were awesome and made us feel so welcomed, they shared the Snackbar menu and we decided to go back for dinner. Every single thing we ate and drank, and every employee we interacted with was top notch. Some of the best oysters we’ve ever had, the mushrooms and French onion soup were phenomenal and the whiskey sours were some of the best I’ve ever had. It was the highlight of the trip, literally cannot wait to go back!

Private Sender

Google

The Snack Bar in Oxford, MS, truly deserves a 5-star review. The atmosphere is inviting, the food is exceptional, and the service is top-notch. From the creative menu to the expertly prepared dishes, every detail is handled with care. The entrees we ordered, including the Prime Ribeye Heart, Black Eye Pea Flour-Fried Catfish, Grilled Redfish, and Smoked Pork Tenderloin, were all outstanding, showcasing expert preparation and rich flavors. The cocktails complemented the meal perfectly, rounding out a fantastic evening. Highly recommend for an exceptional meal in Oxford! Reservations are a must; after all, it is in Oxford and it was an Ole Miss “move-in” weekend!

Adam Bert

Google

Just wow! Thin shaved slightly fried okra with sweet drizzle and a touch of cilantro, crunchy tender thin fried pork katsu with jasmine rice and Asian slaw, okra succotash with pan seared trout?! All the flavors were way off the charts. Compliments to the chef!

Yolanda Rodriguez

Google

Beautiful restaurant and amazing bar! We visited this location during happy hour and we loved it! The bartenders are really pofessional and incredible at their jobs! They can prepare many specialty cocktails and listen to special requests for drinks. If you ask, they can also provide many great recommendations! It's an upscale location, but happy hour prices are unbeatable! Highly recommend!

Jackie Dotson

Google

I don't think the party we were with reviewed this restaurant before selecting it as the place we would dine that night. We were a traveling soccer team visiting for a tournament and this restaurant appeared like a "fancy" eatery more than a place for a bunch of sporting parents and kids. That being said, the staff was very understanding and helpful even though we had a large and loud party. The staff was absolutely excellent. The party all said the food was good too. Overall not a bad spot but just remember it's not what I would call a casual joint.

M Poole

Google

Surprise surprise!!!! Who would expect a Michelin quality restaurant in Oxford, MS! From the hostess, our server Maggie to the celebrated pastry chef Mary Reagan Starrett….our experience was wonderful. Easily worth the drive from Nashville or Birmingham.