Sjávargrillið

This was my favorite place we ate at. It was so good. The bread is so tasty. The salted butter comes out on a lava stone. Such a unique presentation. If my wife would have been with me, she would have wanted to eat here multiple times. The appetizer was excellent. I loved the beef with the cheese and the crispy bits. The fish was one of the best fish dishes I've ever eaten. I apologize for not including a picture of the dessert as I ate it without even taking a picture. It was that good. I lost my mind! If you are ever in Reykjavik, stop by here.

Such a delicious place! The staff were super accommodating and the food quality was amazing. They had a few vegan options which were exquisite - cannot fault them. The mushroom broth, the dumplings and they even made us some vegan sushi on request. Highly recommend

Overall a great dining experience in Reykjavík. We walked in around 6pm Saturday and were lucky to get a table right away. Servers were attentive. It took about 45 minutes for all our orders to come though. Lamb chop was delicious with no gamey flavour. Shellfish pasta didn’t disappoint either. It’s perfectly seasoned with lots of seafood. Their house wine was great too.

I was there yesterday. It should've been the best food experience in Reykjavik and also the most expensive. But I was curious and ordered the lamb. Seeing, what my colleagues got impressed me. I was the last one to get his meal. And the sauce was spilled on the plate. I mean, that can happen, but in a restaurant that expensive, I would never put a plate that obviously not ok on the table for a paying guest. As I was so curious about the food, I became that disappointed, that the whole day was over for me. The food itself is very good and everything else was also very good. But getting such an obviously bad looking plate killed my experience. The waiters need to recognize something like this and only serve good looking plates. They should be trained to spot obvious problems and replace them.

The best restaurant in Reykjavík! Great food! Great service! 1. Highly recommend the “lobster taco” - must try! 👍 2. Also Recommend the “seafood pasta” - more seafood than pasta 👍 3. Fish of the day - depends on the fish, not recommend for all the fishes. 4. Cocktails and Mocotails! - highly recommended! 👍

This was our first experience food-wise in Iceland and it didn’t disappoint! I had the cod dish and it was really excellent. The lamb dish that my partner had was also very tasty and well cooked. And the cherry on the cake? Great atmosphere with good blues music on the background. Such details matter..

First time in Iceland as a tourist I have been pleasantly surprised by this charming local restaurant. The food was delicately prepared with the best fresh ingredients and refined taste.

23 years in February, I came here, remember when I didn't do the strategy to find the street casually went in, the standard three-course meal, one of their pork face meat can't be forgotten, but unfortunately I haven't been able to remember the name of that dish and didn't take a picture of the menu, I only remember the pork cheek, after a year and a half and the baby to come here together, still looks like a very ordinary menu or cheese on the volcano stone, although I found that the pork face meat from the menu disappeared. Although I found that the pork face disappeared from the menu, but served on the table, whether it is the baby's favourite fat-rich salmon sashimi or refreshing lobster taco, or with a little bit of salty flavour of the very layered YUZU Sour have. On the disappearance, but served on the table whether it is the baby like grease rich salmon sashimi or refreshing lobster taco, or with a little salty very layered YUZU Sour have made this table in the whole night rich satisfaction, although from three stars was downgraded to one star, but is still five-star service and experience, gave the two of us an unforgettable experience, a really good restaurant, look forward to! next time we come back!

This was my favorite place we ate at. It was so good. The bread is so tasty. The salted butter comes out on a lava stone. Such a unique presentation. If my wife would have been with me, she would have wanted to eat here multiple times. The appetizer was excellent. I loved the beef with the cheese and the crispy bits. The fish was one of the best fish dishes I've ever eaten. I apologize for not including a picture of the dessert as I ate it without even taking a picture. It was that good. I lost my mind! If you are ever in Reykjavik, stop by here.

Such a delicious place! The staff were super accommodating and the food quality was amazing. They had a few vegan options which were exquisite - cannot fault them. The mushroom broth, the dumplings and they even made us some vegan sushi on request. Highly recommend

Overall a great dining experience in Reykjavík. We walked in around 6pm Saturday and were lucky to get a table right away. Servers were attentive. It took about 45 minutes for all our orders to come though. Lamb chop was delicious with no gamey flavour. Shellfish pasta didn’t disappoint either. It’s perfectly seasoned with lots of seafood. Their house wine was great too.

I was there yesterday. It should've been the best food experience in Reykjavik and also the most expensive. But I was curious and ordered the lamb. Seeing, what my colleagues got impressed me. I was the last one to get his meal. And the sauce was spilled on the plate. I mean, that can happen, but in a restaurant that expensive, I would never put a plate that obviously not ok on the table for a paying guest. As I was so curious about the food, I became that disappointed, that the whole day was over for me. The food itself is very good and everything else was also very good. But getting such an obviously bad looking plate killed my experience. The waiters need to recognize something like this and only serve good looking plates. They should be trained to spot obvious problems and replace them.

The best restaurant in Reykjavík! Great food! Great service! 1. Highly recommend the “lobster taco” - must try! 👍 2. Also Recommend the “seafood pasta” - more seafood than pasta 👍 3. Fish of the day - depends on the fish, not recommend for all the fishes. 4. Cocktails and Mocotails! - highly recommended! 👍

This was our first experience food-wise in Iceland and it didn’t disappoint! I had the cod dish and it was really excellent. The lamb dish that my partner had was also very tasty and well cooked. And the cherry on the cake? Great atmosphere with good blues music on the background. Such details matter..

First time in Iceland as a tourist I have been pleasantly surprised by this charming local restaurant. The food was delicately prepared with the best fresh ingredients and refined taste.

23 years in February, I came here, remember when I didn't do the strategy to find the street casually went in, the standard three-course meal, one of their pork face meat can't be forgotten, but unfortunately I haven't been able to remember the name of that dish and didn't take a picture of the menu, I only remember the pork cheek, after a year and a half and the baby to come here together, still looks like a very ordinary menu or cheese on the volcano stone, although I found that the pork face meat from the menu disappeared. Although I found that the pork face disappeared from the menu, but served on the table, whether it is the baby's favourite fat-rich salmon sashimi or refreshing lobster taco, or with a little bit of salty flavour of the very layered YUZU Sour have. On the disappearance, but served on the table whether it is the baby like grease rich salmon sashimi or refreshing lobster taco, or with a little salty very layered YUZU Sour have made this table in the whole night rich satisfaction, although from three stars was downgraded to one star, but is still five-star service and experience, gave the two of us an unforgettable experience, a really good restaurant, look forward to! next time we come back!