Shiro Japanese Bistro

This place lives up to the comments. Immaculate service and attention to detail with food was phenomenal. The blue fin tuna nigiri is an absolute star. This is the best sushi I’ve ever had in San Antonio. Sitting at the sushi bar and watching the chefs create the perfect piece was an absolute experience. I will definitely be back.

It was just a regular Wednesday evening and we were interested in trying a new sushi place. Place was about 1/3 full. The person greeting us was not friendly when asking us if we had reservations and ended up seating us at the window bar in the far corner by the restroom door. The waiter was pleasant, a bit rigid in the beginning. My partner has an aversion to avacado and they would not allow any substitutions or alterations to the menu, so he had to settle on something that he didn't like. Food was overall good. They have issues with flies all over the place. Honestly we won't be back.

INCREDIBLE experience!!! From when I called to see the wait time, to when we were leaving. Just in awe! When we called the hostess she was very warm and friendly and accommodated us. We sat right in front of the chefs making the nigiri and it was so fun. Drew was our waiter and he made our experience awesome. He was very knowledgeable and gave his recommendations and they were 100! The sushi is the most fresh and best tasting sushi we have ever had. The atmosphere is chill and calm. Very clean. Modern and sophisticated. My husband is gluten free and Drew went out of his way to accommodate and present options that were safe for him. Hands down recommend 1000%! We will definitely be back! I’m sorry my photos aren’t the best. We were so anxious to eat.

I finally came here! I was so excited and not at all disappointed:) Lau(Ren) was our server and helped us decide what to try when it came to an unfiltered sake. We also ordered the Charcoal Grilled Chasu, a couple rolls which were the Show Me Your Moves, and another one which I can’t remember what the name was, but it was great! Very nice atmosphere, it gave off an upscale and relaxed vibe. I will be back!

Good sushi is fresh, well-prepared, and embodies the perfect balance of flavors and textures. The key elements of good sushi include high-quality, fresh fish or other ingredients, expertly prepared seasoned rice, and meticulous presentation. The flavors should be clean and harmonious, allowing the natural taste of the ingredients to shine through. Overall, good sushi should be a delightful culinary experience that satisfies both the eyes and the taste buds. A good sushi experience is more than just eating food; it's a culinary journey that engages all your senses. From the moment you enter a well-crafted sushi restaurant, you might be greeted by a serene ambiance that transports you to Japan. The chef's meticulous preparation, often right in front of you at the sushi bar, showcases their expertise and dedication to their craft. As you take your first bite of freshly prepared sushi, you may experience a burst of flavors that dance on your palate, showcasing the delicate balance of umami, sweetness, and tanginess. The texture of the fish and rice should be perfectly balanced, creating a harmonious mouthfeel. Each piece of sushi is presented with care, adding to the overall aesthetic pleasure of the meal. Throughout the dining experience, the knowledgeable sushi chefs or servers may guide you through the different types of sushi, offering insights into the ingredients and preparation methods. This interactive element enhances your appreciation for the food and the artistry behind it. Ultimately, a good sushi experience leaves you feeling not just full but satisfied on a deeper level, having indulged in a culinary adventure that celebrates tradition, quality, and craftsmanship. Shiro transcended me with this culinary journey yesterday. Thank you.

Yet another update (I'm the worst ha ha): I came back here after staying away for a while and I have to say, my mind was absolutely blown by the most beautiful chirashi I've ever seen in my life. It was exquisite and delicious. My previous bad experience must have been because of my poor skills at ordering off the menu. Super happy to have my favorite sushi experience back :) Update: I had to update my review to reflect the poor customer service experience from my last visit. I went to enjoy wine during happy hour and no white wine was available and no substitute was provided other than regular prices at more than double. I came for happy hour and have been a regular at this place including bringing many other people here. And they can't give me a glass of white wine on the patio when it's hot for the advertised happy hour price? It's not like I spend min 100$ each time I come here, oh wait I do and I can't get white wine at a reasonable price. Cool dude- that's the definition of great customer service (not!) Plus, it shouldn't take 30 minutes to prepare one piece of nigiri. But it does here- for one roll and 4 pieces of nigiri, it took 3 hours. And the shasimi is not really accessible for single dinners which sucks if you have no one to split your food with and don't want rice but still wanna explore what's good for the day, but no bc the price dictates you can only really sample one or two vs what you could with nigiri. If you order something here, you have to commit, you can't sample like you can at other sushi restaurants. Chef does a good job with some things but he's taken it too far by micromanaging his staff resulting in a poor experience for customers. Plus the prices are not San Antonio prices- they are expensive when compared to similar places in California. Disappointing. I guess I'll be going back to 19 hyaku where there is zero risk of poor customer service. Old review: I absolutely love this place! The sushi is incredible! I also love that you can go fancy with some rare options to discover or you can keep it affordable and take advantage of the happy hour on Wed, Thursday and Sunday. I also love to make it a combo and enjoy the museum across the street after. Waiters are great and very well trained. I've been impressed with their knowledge of sushi- I've learned a lot from them. My only advice would be to arrive a little bit after they open. The first hour tends to be a bit slow on the service front as they start warming up. That's the only reason for 4 not 5 stars. I'm impatient and don't like waiting super long. And as an FYI, there's designated shiro parking in the building they are at. Useful when you're downtown!

We shared the gyoza with 911 sauce, and shrimp tempura roll as appetizers and they were delicious. We kindly asked the waitress to bring us whatever she recommended and she brought the wagyu beef tataki and bully scallop roll. Amazing flavor, and presentation!! Highly recommend.

The welcomed attitude of the hostess was the worst, then they seated us at the window bar area that is infested of flies and dirty. I asked my roll without avocado and they cannot prepare it “we cannot do changes” it’s an ingredient less not a substitution. Whatever service sucks, only one time backed to check if we need something else, food it’s overpriced and overrated by far. Never come back to this place.

This place lives up to the comments. Immaculate service and attention to detail with food was phenomenal. The blue fin tuna nigiri is an absolute star. This is the best sushi I’ve ever had in San Antonio. Sitting at the sushi bar and watching the chefs create the perfect piece was an absolute experience. I will definitely be back.

It was just a regular Wednesday evening and we were interested in trying a new sushi place. Place was about 1/3 full. The person greeting us was not friendly when asking us if we had reservations and ended up seating us at the window bar in the far corner by the restroom door. The waiter was pleasant, a bit rigid in the beginning. My partner has an aversion to avacado and they would not allow any substitutions or alterations to the menu, so he had to settle on something that he didn't like. Food was overall good. They have issues with flies all over the place. Honestly we won't be back.

INCREDIBLE experience!!! From when I called to see the wait time, to when we were leaving. Just in awe! When we called the hostess she was very warm and friendly and accommodated us. We sat right in front of the chefs making the nigiri and it was so fun. Drew was our waiter and he made our experience awesome. He was very knowledgeable and gave his recommendations and they were 100! The sushi is the most fresh and best tasting sushi we have ever had. The atmosphere is chill and calm. Very clean. Modern and sophisticated. My husband is gluten free and Drew went out of his way to accommodate and present options that were safe for him. Hands down recommend 1000%! We will definitely be back! I’m sorry my photos aren’t the best. We were so anxious to eat.

I finally came here! I was so excited and not at all disappointed:) Lau(Ren) was our server and helped us decide what to try when it came to an unfiltered sake. We also ordered the Charcoal Grilled Chasu, a couple rolls which were the Show Me Your Moves, and another one which I can’t remember what the name was, but it was great! Very nice atmosphere, it gave off an upscale and relaxed vibe. I will be back!

Good sushi is fresh, well-prepared, and embodies the perfect balance of flavors and textures. The key elements of good sushi include high-quality, fresh fish or other ingredients, expertly prepared seasoned rice, and meticulous presentation. The flavors should be clean and harmonious, allowing the natural taste of the ingredients to shine through. Overall, good sushi should be a delightful culinary experience that satisfies both the eyes and the taste buds. A good sushi experience is more than just eating food; it's a culinary journey that engages all your senses. From the moment you enter a well-crafted sushi restaurant, you might be greeted by a serene ambiance that transports you to Japan. The chef's meticulous preparation, often right in front of you at the sushi bar, showcases their expertise and dedication to their craft. As you take your first bite of freshly prepared sushi, you may experience a burst of flavors that dance on your palate, showcasing the delicate balance of umami, sweetness, and tanginess. The texture of the fish and rice should be perfectly balanced, creating a harmonious mouthfeel. Each piece of sushi is presented with care, adding to the overall aesthetic pleasure of the meal. Throughout the dining experience, the knowledgeable sushi chefs or servers may guide you through the different types of sushi, offering insights into the ingredients and preparation methods. This interactive element enhances your appreciation for the food and the artistry behind it. Ultimately, a good sushi experience leaves you feeling not just full but satisfied on a deeper level, having indulged in a culinary adventure that celebrates tradition, quality, and craftsmanship. Shiro transcended me with this culinary journey yesterday. Thank you.

Yet another update (I'm the worst ha ha): I came back here after staying away for a while and I have to say, my mind was absolutely blown by the most beautiful chirashi I've ever seen in my life. It was exquisite and delicious. My previous bad experience must have been because of my poor skills at ordering off the menu. Super happy to have my favorite sushi experience back :) Update: I had to update my review to reflect the poor customer service experience from my last visit. I went to enjoy wine during happy hour and no white wine was available and no substitute was provided other than regular prices at more than double. I came for happy hour and have been a regular at this place including bringing many other people here. And they can't give me a glass of white wine on the patio when it's hot for the advertised happy hour price? It's not like I spend min 100$ each time I come here, oh wait I do and I can't get white wine at a reasonable price. Cool dude- that's the definition of great customer service (not!) Plus, it shouldn't take 30 minutes to prepare one piece of nigiri. But it does here- for one roll and 4 pieces of nigiri, it took 3 hours. And the shasimi is not really accessible for single dinners which sucks if you have no one to split your food with and don't want rice but still wanna explore what's good for the day, but no bc the price dictates you can only really sample one or two vs what you could with nigiri. If you order something here, you have to commit, you can't sample like you can at other sushi restaurants. Chef does a good job with some things but he's taken it too far by micromanaging his staff resulting in a poor experience for customers. Plus the prices are not San Antonio prices- they are expensive when compared to similar places in California. Disappointing. I guess I'll be going back to 19 hyaku where there is zero risk of poor customer service. Old review: I absolutely love this place! The sushi is incredible! I also love that you can go fancy with some rare options to discover or you can keep it affordable and take advantage of the happy hour on Wed, Thursday and Sunday. I also love to make it a combo and enjoy the museum across the street after. Waiters are great and very well trained. I've been impressed with their knowledge of sushi- I've learned a lot from them. My only advice would be to arrive a little bit after they open. The first hour tends to be a bit slow on the service front as they start warming up. That's the only reason for 4 not 5 stars. I'm impatient and don't like waiting super long. And as an FYI, there's designated shiro parking in the building they are at. Useful when you're downtown!

We shared the gyoza with 911 sauce, and shrimp tempura roll as appetizers and they were delicious. We kindly asked the waitress to bring us whatever she recommended and she brought the wagyu beef tataki and bully scallop roll. Amazing flavor, and presentation!! Highly recommend.

The welcomed attitude of the hostess was the worst, then they seated us at the window bar area that is infested of flies and dirty. I asked my roll without avocado and they cannot prepare it “we cannot do changes” it’s an ingredient less not a substitution. Whatever service sucks, only one time backed to check if we need something else, food it’s overpriced and overrated by far. Never come back to this place.

Sushi and service that will rival anywhere else in the world. We went deep on their fish menu, and everything was fresh. Garlic edamame was a knockout, as was the wagyu tataki. There is an extensive sake and Japanese beer menu to boot. The price point is better than expected for the quality of the fish, the service, and everything else. The atmosphere is of a high quality without being stuffy or pretentious.

Best sushi restaurant I've been to so far in SA! I decided to try this spot out for my birthday and I was really impressed. I have yet to find a sushi restaurant here that has blown me away and this spot checked almost all my boxes. I got the crab croquettes, garlic edamame, lobster roll, and shrimp tempura roll. since I am pregnant there was only limited items I could try. Service was awesome, our waiter was super attentive the whole time and ambiance was so lovely. I love the pink lighting

Growing up with authentic Japanese food, this is one of my top off places that nail the authenticity in San Antonio. If you're wanting a more upscale vibe, Shiro is your place! Their menu sometimes rotates a bit so be sure to follow them on their social medias to stay in the loop on their seasonal offerings. I love the natural light in Shiro and how bright and joyful the staff is. You always receive a warm welcome when you walk into Shiro. I personally enjoy the loop of the projector screen of various clips from Japanese pop culture, from music videos to commercials. You can choose to sit indoors, out on the scenic patio overlooking the famous Riverwalk, or at the sushi bar for a more casual setting. My favorite dish at Shio is the Bara Chirashi. This one is for all of the raw sushi fans out there. The assortment is diverse and fresh, from octopus and ikura, to salmon and yellowtail, you will not find better quality sushi anywhere else in the region. Even the rice is cooked so well and is tasty. If you're not into raw sushi, Shiro offers traditional Japanese dishes with subtle modern twists like teriyaki and soba as well as rolls that have cooked elements to them. I also thoroughly enjoy the Japanese beverage offerings at Shiro. While they sell out quickly when it's in stock, I cannot gatekeep the Kyoto White Yuzu Ale. It is from a craft brewery in Japan and has a crisp, light flavor with hints of yuzu lemon that is perfect for our hot and humid Texas weather. They also have a great selection of sake as well. If you don't know where to go or what to choose, whether it be food or beverage, the staff is so helpful! Shiro is amazing and is a place we find ourselves frequently. This is a great choice for celebrations or showing the city of San Antonio to out of town friends!

Came here for an anniversary dinner. We ate at the sushi bar. Restaurant is kind of small but perfect date night environment. They have happy hour until 6 PM. We got there right at the cusp. House sake is only $10. The rising shrimp, crispy spicy tuna and nachos were amazing. The nacho had grilled ono with a mango salsa and sweet potato trips. It was a ratatouille of flavor with umami, smokiness, and sweetness. Crispy tuna just melted in your mouth although it is fried. Rising shrimp was also delicious. For dinner we just ordered more rolls to include summer snow, spicy aguri and toshi+Shiro. The aguri was a little fishy for my liking. The summer snow was my favorite. Came with a ponzu sauce, had all the seafood (crab, tuna, salmon) and had some jalapeno that gave it a kick. The toshi+Shiro was similar to a rainbow roll with tuna at the center but also topped with ebi, salmon and more tuna. Our waitress was Lizzie. She was super attentive and checked in on us very often. She made sure we got all our happy hour items in before 6. She was phenomenal.

This sushi place has the BEST edamame and gyoza that I've EVER had! And I go to a lot of sushi places. They had great service - they recognized they were busy and taking awhile so they brought us drinks on the house - the wait was well worth it! We sat outside by the riverwalk and it was a relaxing time. I will have to go again before I leave Texas.

Probably one of the best sushi places in San Antonio. You'll pay a pretty penny but it's worth it. Service is always wonderful, knowledgeable and helpful. It's a small cozy restaurant with an outdoor patio overlooking the Riverwalk. If you've never tried it I'd definitely come here. I'd recommend it to a friend or for a date.

Hands down best sushi I've had; ever. We're big sushi and nigiri lovers and have found Shiro to be outstanding. It gives Uchi in Austin a run for its money. Shiro is a small restaurant and highly busy. You can expect a bit slower service but the food quality is amazing. Bring layers, it can be a bit chilly inside. We're already planning our next trip to Shiro. Highly recommended!

Lives up to the hype! We sat at the bar since it was only available reservation but it was even better because we got to see the chefs prepping. The bar has full service so I recommend it if you enjoying seeing the "behind the scenes"! Casual but upscale - very trendy place and on the river walk so nice view. The food was spectacular, we started with a bottle of Yaeman Junmai Nigori Sake "Moonlight", it was smooth and hit just right. For appetizer we had the hot line crispy gyoza to which I say if you've had gyoza before you haven't had it like this. YUM. Our mains were the pepper fin, heat wave, and tropic thunder: heat wave: (my favorite!) shrimp tempura & crabmix roll w/ spicy tuna & seared albacore, and spicy miso on top. served spicy creamy & balsamic reduction sauce tropic thunder: real crab, ebi shrimp, avocado, cucumber, lemon, cilantro with seared tuna, salmon on top. served with ama yuzu & tsurai sauce pepper fin: thinly sliced albacore with citrus soy If this were closer to home it would be a weekly thing but I'll settle for special occasions! LOL

**Shiro - 5 Stars** Shiro is hands down my favorite sushi restaurant in San Antonio! The fish is always fresh and delicious every time we visit. We usually order the chirashi bowl, which is consistently outstanding. The happy hour menu is also a delight and offers great value. I highly recommend this place to anyone looking for top-notch sushi in the area.

Wonderful dinner experience with fresh, quality sushi, attentive staff, and parking was free (validated) and easy! The otoro sushi melts in your mouth! Uni was the best we tasted.

Good God. This is no doubt the best sushi ever. The flavor pairings are out of this world. Service was bar none, too!! We will be back over and over

Food was amazing! We went for our good friends birthday and food was impeccable. Service was great, ambiance was great and overall a great restaurant in San Antonio. 10/10 will be back again. Next time order more macaroons!! It's always sold out!

There's not a lot of sushi restaurants in San Antonio that can compete with Shiro! Ambiance is very cozy and intimate. Dinner menu looks very thoughtful - they have a menu for each night of service. The sushi was very fresh and the sauces are artfully crafted! We got the lobster nigiri, which had a brown butter sauce on top that melted in your mouth. The Playmate Roll was fresh and the cilantro sauce had a great kick to it. There wasn't anything in the nigiri sampler that I didn't like! Lastly the miso corn on the cob was incredibly - very unexpected flavors but it worked so well together. Highly highly recommend!

Went a third time with reservation for a birthday dinner! We ordered a variety of different rolls to share and also the croquette appetizer. I was disappointed that the macarons were unavailable but we got the yuzu pie and sweet potato ice cream. I think the ice cream was too salty but everything else was great!

A great choice for a lovely dinner on a Saturday night! I would definitely recommend a reservation and getting there early because parking in the garage is pretty limited. The food was super good and very fresh! The fish wings were my favorite, they were just cooked so that the salmon and yellowtail collars were fall apart tender and the generous cuts of sashimi were so so fresh! It also seemed like they took great care in preparing each dish and everything came out perfectly.

Upscale sushi worth the luxury. The Service was very clean and professional. We shared two rolls and each one had their own complexity. The spin the restaurant has on classic rolls is great. The crispy garlic and the seared fish were a highlight.

Had an amazing birthday dinner here. The entire experience was 10/10. Superb ambiance, delicious, fresh and high-quality ingredients, and great service. I received a complimentary glass of champagne for my birthday which was greatly appreciated. I can't wait to come back and try more items. The entire menu was carefully crafted and thoughtful,everything sounded delicious. The sauce with the karage was amazing and a little bit spicy and verty tangy and flavourful. We ended up keeping to dip other items in there. You can tell a lot of care and attention to detail goes into every dish. This is definitely a standout place in San Antonio that you will love if you're into Japanese food and adventurous flavors with beautifully crafted presentations.

Literally the best service and hospitality! Fresh food every time with out a doubt ! Totally recommend this chic place for a cute vibe.

High quality food, good service, but a bit too pretentious for a sushi bar. Absolutely no special orders They are loath to wander off the menu. Rolls were skinny. But nigiri pieces were large. If you're looking for traditional sushi and a more customer oriented experience, go somewhere else.

Amazing! A little pricey for the servings but great flavors and unique menu. Would definitely go back.

Shiro's has the best quality sushi or omakase in San Antonio. For raw fish lovers, make sure to order their 25-piece omakase. The price is worth it! From the moment you step in, the warm ambiance sets the stage for an unforgettable experience. Make sure to reserve a seat at their sushi bar to sit in front of the chefs to see your omakase being assembled. Their omakase is well prepared in presentation with nicely sized cuts. Each bite of sushi will give a testament to their freshness and quality, making it the absolute best in town. The attention to detail and personalized touch elevate Shiro compared to other restaurants. Shiro is perfect for dinner whether it be with friends or a date!

This place was incredible. The restaurant itself was small and cozy, it was loud but not too loud. We sat at the bar so we could see the chef making the rolls which was so fun! We ordered Beef Tartar which came in nigiri form with a raw beef mush over rice, mush is a bad word to use because it was delicious ! Then we had nigiri-- escolar and wagyu. They were both amazing. The wagyu was smokey, and flavorful and it MELTED in my mouth. When I finished it I was genuinely sad it was over. Then we had 2 rolls, one was called the play- something and I don't remember the name of the other one but some of the best rolls I've had in my life. The were full of flavor but no one flavor is overwhelming. It was just perfect. I recommend this to anyone who loves sushi!

Sushi was beyond AMAZING ... a bit pricy but worth every dollar ! We will be returning very soon ! Our server we forgot his name ... but he was wonderful! 10/10

I could get verbose as this place never, ever, disappoints. I'll simply say, no place in San Antonio, no place in Texas and possibly beyond has better or fresher sushi!! Every new dish they add moves them that much closer to nirvana!

Wow this place was such a great experience. From the food to the service to the ambiance, it was all 5 stars. Standouts for me were the blue fin tuna and the soft shell crab wrap, but you can't go wrong with anything you choose at this place. Sitting at the sushi bar was also very cool seeing the chefs prepare the food.

Went here on a Saturday night, prolly around 8. We went here with my family and a kid. The host said that they are busy and lack of staff, and I checked their website, I didnt find an online reservation, so I thought they dont take reservation We waited for years just to sat down. I wanted to sit insite bacoz I got a little one and it was kinda chilly. But she said she will contact the owner. Anyways, We sat down outside, waited again for so long. Decided to take food to go. Food- it was good. Food I think pricey. Location- looks like a regular restaurant in my opinion Overall, its great.

Beautiful restaurant right above the river. I sat out in the patio and had a great view. The food was amazing and so fresh tasting. I started with the crab croquettes which were good but not noteworthy. I had the drunken whale sake which was light and fresh tasting and served with cute sake glasses. My friend and I split 3 specialty rolls: the raging bull, I choose you, and the playmate. We enjoyed them all but the playmate was both of our favorite then the raging bull (spicy!) and our least favorite was the I choose you roll. The wait staff was nice but the service was so slow, not sure if it is always like that but if it is expect and lengthy meal. I highly recommend this place, you can tell the ingredients are high quality.

My friend Hilary and I are here and... I was Not impressed at all. When we first walked in.. There was a strange air.. To be honest, I did Not feel welcome.. It took close to 2 mins before anyone even spoke to us.. And this place is Very small.. So, by no means were we "lost in the crowd" I almost asked my friend if she would be open to going somewhere else..But I let it go. The menu was big and disorganized..So, trying to decide on something took me longer than normal and our waiter came by every 60 seconds to try and take our order.. It started to make me feel so uncomfortable that I just picked something real quick. I ended up ordering the crab truffles and the seafood Gyoza and Neither were good.. It took a very long time for them to come out and when our waiter brought them out Both were borderline Cold. And both dishes were supposed to be served fresh and hot- And I received it in neither condition. I will NOT be returning. Nope.

First time trying this out for date night and I Have to we drove into the parking lot notice signs to scan for parking. When you scan it takes you to a screen for a code ( you get the code from your server) we didn't know that until I went in to ask. The code is good for 4hrs of parking!! We started off with the shrimp gyoza which was amazing! The sauce and gyoza was perfect pair. We ordered the saucy sassy and Arrigato roll and man they were good that I didn't even need soy sauce, I repeat DID NOT need soy sauce to dip. Sake starts off at 9$ for "juice box" Must try this place!

My wife and I spent a night in San Antonio celebrating our anniversary and came here for dinnee on the recommendation of a friend. Great little neighborhood tucked away between the Pearl district and River Walk and we walked on the River Walk to get here from our hotel. She started off with a miso fish broth that was the best miso soup we've ever had--really light on the fish flavor to the point it was there, but didn't overshadow the miso. The Arkami Carpaccio was next and was also one of the best things we've ever eaten. The waygu tartare was a little sweet (must have been some kind of light Japanese sauce stirred in to it before plating over sushi box rice, but anyone else would probably love it--I'm just not a sweets guy). my Snowcrab nigiri was also very good as well as my wife's sampling of various other fish. Ambiance and Atmosphere were both pleasant with anime playing on one TV and some pretty seating outside. Service was friendly and made us feel important somehow. It's a little pricey, but for an aniversary worth every penny. The matcha ipa was very good, too. 5 stars for sure!

First off, Nineteen Hayku calling themselves the 'Premier' Japanese food in San Antonio is an outright lie. Shiro easily earns that title with a menu and kitchen that churns out thoughtful, eccelctic, authentic and flown-in-fresh cuisine. The dining room is intimate and simple,.focusing the energy of the flow directly into the open kitchen. My only.quibble about the meal were the room acoustics, as everything was cement and hard surfaces, leading the space to be incredibly loud at all times. Pork Chasu was perfectly charcoal grilled. Pepper Fin was executed beautifully. Bright flavor in the citrus soy counterbalanced by the rich tuna. Sea Bass was flakey, buttery and swimming, perhaps a bit too much, in a delicious marinade. Rolls: Yozora and Tropic Thunder. Both solid and generously portioned. Service was outstanding but not over bearing or intrusive. Our server was there when we needed him and a ghost when we didn't. What makes Shiro so strong is that they know they don't need a huge, overly designed space to prove they're at the top of what they do. You don't come here for a rowdy Bachelorette or to livestream dinner. You come here to enjoy truly delicious, calculated food.... Which is why we eat out in the first place, no? Shiro proves that San Antonio is moving forward with higher end concepts that work. Highly recommended.

Had heard about this place so was keen to check it out. Food: 4/5 because the chicken (recommended by server) was a let down as was the shrimp roll on their happy hour menu. The gyoza, shishito peppers on the other hand were delicious. The nachos while tasty were difficult to eat from the bowl they were served in. The sashimi took forever to get - we suspect server forgot to ring it up. Service: 3/5 - our server didn't seem to know a lot about the food served in this restaurant or didn't seem very knowledgeable about sushi. Ambience: 3/5 - kinda small but clean enough. Parking garage was a nightmare to deal with. Overall, while good, I would not venture to say it's the best in San Antonio let alone Texas. Not sure if I'd return given the number of other good sushi options in the city.

First time at Shiro, went in around 1pm on Sunday and got in time for the happy hour. We ordered shiro roll, mixed tempura, shishito pepper, seared toro, soba noodle, bara chirashi and we left full and in awe. Shiro Japanese Bistro is a small and intimate Japanese restaurant that offers an authentic dining experience. The ambiance is cozy, creating the perfect setting for enjoying their delicious Japanese cuisine. The menu features a wide range of traditional dishes, and the food is prepared with great care and skill, resulting in a very good and authentic Japanese dining experience. Whether you're a sushi lover or enjoy other Japanese specialties, Shiro Japanese Bistro is definitely worth a visit.

Amazing experience! Quality of the food and service was top notch! Pricey, but absolutely worth it.

I don't know why there are so many bad reviews here but every time I've been here, the sushi has been amazing and delish! Everything taste fresh & always packed with flavor. Although the service was a little slow the last time around and we kept having to reach out to get assistance but I'll let it slide because the rest of the times I've been there, the service was superb. Ambiance is a vibe and it's the perfect spot for a date night!

This place is amazing, I've never had a bad experience here. Although you do need to make reservations a little in advance or be prepared to wait, it's worth it. The price point for the food quality is spot on (actually even better than other major sushi places and what they're charging for comparable items) The gyoza pot stickers are worth more than their $13 price tag. The one down side is no cocktails only sake, wine, few select beer. But that's okay! They specialize in sushi not cocktails so I don't mind.

Fine dining sushi. Delicious selection of fish, on the pricier side but the best you can find in San Antonio. We ordered IPAs, the black soybean was surprisingly great. I don't remember the name of everything we got.. good luck everybody else. Only main complaint about this place for me is how dry the sushi rice was. The grain was falling apart, almost perfect. The steak sushi was delicious, has a spicy kick to it and the daikon makes a great texture dish. The flavoring is good, very similar to Korean bulgogi sauce. The chef special was $70 and it was gooood, all the fish was fresh, only complaint is I don't know what I am eating. Would be nice to have name plates or list of the fishes in that chef special. The lobster one was good, but really big. Cannot eat it all in one bite. The scallop is saucy, a bit on the sweeter side, but overall good taste. I believe it was the selfie roll? That has a hint of lemon citrus flavoring to it. It was the best roll we got! The lemon really enhanced the taste of the roll. The truffle dish was refreshing, the flowers were beautiful. Not sure if it was edible, but the vegetables that's swimming in the truffle sauce was good too. Really like the daikon and the sponge. Overall good place, just need to improve the sushi rice.

My husband had mentioned he wanted to try this place out so I made reservations. The restaurant is small so do make sure to make a reservation, especially on the weekends. The service was fantastic, all of the staff was very attentive, helpful, and kind. The interior is a vibe, the pink lighting just adds such a cool calmness in the restaurant. The food had beautiful presentation and was great. For the price, I expected a bit more. I've had elevated diving experiences and felt this didn't reach that mark. The Chirashi bowl was in the $80 range, and it was comparable to other sushi I've had at a much lower price. It still makes a lovely spot for a special date.

Great sushi restaurant in San Antonio. Each plate was thoughtful crafted. You can't go wrong with anything on the menu. We got hot line crispy gyoza, crab cream croquette, Hawaiian ono, crispy toro, show me your moves, arigato, saucy sassy, and lobster robbery. Staff was friendly. Make sure to have reservation because the place is on the smaller scale. Overall, would definitely go back.

Really, really good. The Sassy Saucy (?) was the best roll we had. Fish was buttery and smooth. The food quality was among the best I've had in San Antonio.

This place is a bit small and hidden, but inside is such an amazing indoor experience. It's a bit small but the lighting, video, and view is amazing! You get to see the chef prepare your sushi, and the staff is amazing and attentive when it comes to ordering your food. I can ultimately say this is the best sushi worth having. Whether it be date night, special occasion, or even dining alone is an amazing experience. My husband and I went on a double date and it is the best decision we made to dine in here. We started out with some Kirin Light and hot sake. The weather was very cold so we also had the soup of the day which hit the spot. Our waiter recommended us to try the nigiri sushi and that it would be a simple yet flavorful experience. We went with it, can't remember if it was albacore or fatty tuna but it was the best nigiri sushi we ordered! I ordered some appetizers that had crab and my gosh were they delicious and crunchy! I ordered the show me your moves sushi and I can't repeat this enough, best sushi ever. If you want the best delicious sushi in town, this is the place to go to. I could tell my husband and our friends had an amazing time to dine here. It was the best decision to have dinner here on a cold day! Definitely coming back here again

Excellent sushi spot in San Antonio. The fish is fresh. Everything we ordered had spectacular flavors. I highly recommend for all sushi lovers. I'm happy we finally found the best sushi restaurant. I suggest sitting at the bar to watch the chefs make the sushi rolls.

Went to Shiro's while on our first trip to San Antonio, having moved here from Seattle and must say it was Exceptional! From the moment we arrived it was wonderful. The sushi was incredible, fresh and beautifully presented. Our waiter was very knowledgeable and attentive to making sure our experience was perfect. Shiro's is must if you are in San Antonio and looking for fresh, incredible sushi!

Came for lunch. Had the crab croquettes as appetizer, which I highly recommend. We also had four rolls: scallop, lobster, playmate and heat wave. Our favorites were scallop and lobster, but playmate and heat wave were good, but would likely try another two next time.

Shiro has ruined every other sushi restaurant for me. This is the best sushi I've ever had. The saucy sassy is my go to!!! Service is top notch.

Amazing food! Everything we sampled was amazing, wait staff was exceptional-attentive, friendly, helpful. The quality of each dish is immediately apparent with beautiful,garnish and attention to detail. Several bests: gyoza, garlic edamame, truffled hamachi. Can't wait to return to try more of chef's creations!!

Quite possibly the best Sushi place I have ever eaten at. Yes that includes multiple 4 continents and 42 states. If you are ever in San Antonio and spending more than a day call thos place as soon as you land and make a reservation as soon as you can. Yes it's that busy and seating is limited. If you are making a bucket list of things you need to eat before you die please add the following Rolls Black & White Playmate Arigato In any order you please bit put them in your top 5. It's not grab and go sushi or sushi go round on conveyor belts. So be prepared to wait a little or order some of the fried appetizers which are also master pieces of culinary dreams. What can I say I am a slave to my taste buds and they are telling me Numero uno Enjoy

The entire experience we had at Shiro was 5 stars. The food itself was high quality as expected, the service was very precise yet friendly, and the overall restaurant vibe was warm and inviting. When it comes to sushi, the more the fish melts in your mouth, you know the better quality it is. And the rolls and nigiri at Shiro absolutely melted away when we ate them. We focused mostly on the salmon and tuna variety with a few Wagyu pieces. This was the first time I've tried Wagyu at a sushi place where it was served with Caviar. That was a nice touch that definitely added more flavor than usual. Our server was also very exceptional. He checked up on us every few minutes, always asked if the food we ate was up to standard, and gave us plenty of suggestions and feedback based on what we were in the mood for. The restaurant vibe basically mirrored our server's attitude: very friendly and personable. With a lot of high end sushi places, the ambiance and mood can be a bit pretentious, but Shiro managed to have the feel of a high quality restaurant without the air of "we're better than other restaurants". All in all, a great experience and I would recommend Shiro to anyone - that is if you can get a reservation.

I came into town and had a really tough day due to things out of my control. The service was incredible. The restaurant was very busy and extremely functional and streamlined. The FOOD was out of this world incredible. We had sushi and it was amazing. We ordered 5 special rolls and an appetizer and spent far less that I was anticipating. I give them a 10/10 all day long! Next time I'm In town I'll be sure to make a reservation to return.