Shiki Menya

Food was good, looked like they make their own noodles. But then…. It was TOO SALTY haha. Been longing to visit this place for a year but it didn’t meet my expectation..and the seats were uncomfortable, no where to put the jackets(jacket racks were full) so we had to hold thick jacket on our knee

Shiki Menya serves decent portions, especially with their satisfying noodles. The highlight for me was the broth—it was flavorful and absolutely delicious. I opted for the garlic broth on the server's recommendation, and she was spot on. Shoutout to her for the excellent suggestion and for providing friendly, attentive service that made the experience even better. It might be on the pricey side compared to other ramen shops, but you definitely get your bang for your buck. Highly recommended for ramen lovers!

The food was delicious, the flavours reminded me of ramen I had while living in Japan. the food presentation is incredible. it’s hard to get a table here because of the short hours but totally worth the wait in line.

Worth the hype, order the pork broth ramen, but the sea weed flavor cover the pork broth too much, bowl is big but portion is small, also order chicken karaage and takoyaki, chicken is so so, takoyaki is ok, 2 ramen and 2 side plus tips and tax is quite expensive, $38 per person, this price can go to eat all you can eat, or any other Asian cuisine, I don’t think worth it for line up, and the server doesn’t have any service or ask you how was the food. but the decorations at store is good. In general I won’t come back, there is other ramen tastes more original than here.

Honestly I think this place is really overrated. The food is unique and it's definitely worth a visit, but it's not worth waiting for in line. I had the chili goma and the black tonkotsu. The noodles were tasty, but the broth was so salty, I really couldn't enjoy it without noodles. The dish I liked most was actually the char siu tacos, it had the perfect amount of crunch and zest. For what you get, though, it is extremely expensive.

Rich, flavourful, deep and amazing. So warming and wonderful. Our table of 6 were all first timers here (not to Ramen, but to Shiki Menya) and were all very very happy.

A nice trendy ramen restaurant in bridgeland Calgary! This spot is constantly filled with customers and for good reason. The building itself is wonderfully designed with big glass walls and an open interior space. It's catered towards younger people but the food is good for all ages. The ramen broth was creamy and flavourful. Portions were okay and the prices are higher than other restaurants. But for the experience and taste, I'd say it's fairly priced. A great spot to grab some ramen on a hot or cold afternoon!

Dined in with my family’s friend for the first time as she saw people on threads suggesting this ramen place. We went there at around noon and it was busy! They only open from Monday to Saturday 11:00-3:00pm, first come first serve , we lined up for about 10 minutes and got in ,we sat to the table underneath the speaker. To me it was a little bit noisy but on the other hand I like their music! Pretty cool place, we ordered two Yuzu Shio classic,one black tonkotsu black and one miso ramen for the kid. Also 8 pieces of house made gyoza, food was great, the yuzu one is slightly different than what I had in Japan, to me i like it with more yuzu flavor in it to bring out the freshness of yuzu, the broth is a little bit salty but so far it was pretty good 👍🏻 the char-siu is so juicy and tender, the soft boiled egg was just right! Recommend to anyone interested in ramen! It’s the first time I can taste the yuzu flavour ramen in YYC! It’s unique!