Secondo Tradizione

This was our last evening in Rome, and we couldn’t have chosen a better place than Secondi Tradizione! The food was delicious, and the drinks were perfectly crafted. The waiter deserves special recognition for his kindness and professionalism – his warm attitude made us feel like very special guests. Thank you for the wonderful atmosphere and unforgettable culinary experience. We will definitely return on our next visit to Rome!

🍝 - Food: 2/5 🛎️ - Service 4/5 📍 - Location & atmosphere 2/5 TLDR: Secondo Tradizione is in an optimal spot, just a short walk from Vatican City. The other restaurants in the area aren't that great, so I thought this one might be a hidden gem. Unfortunately, it didn't live up to my expectations. So, when it comes down to it, I'd say it's just average, like any other restaurant in the area. Secondo Tradizione is just a few steps from Vatican City in an area bustling with various dining options and takeaway places. My friends and I expected traditional Roman cuisine with a twist because of the connection with the historical deli that provides the restaurant's name. We were expecting a restaurant to offer yummy dishes pimped with astounding ingredients. The a la carte menu offers excellent options for meat, fish, and vegetarian lovers. I opted for the artichoke with the baccalà, and its taste didn't leave the sign. The main course was Tagliolini, homemade pasta with garlic, olive oil, chilli, and Roquefort cheese. This was my biggest delusion. The two generous cheese slices killed all the other flavours, and the Ndjua was utterly absent. I asked for the Tiramisu with the Sambuca liquor to close the supper. Here, as well, a very ordinary Tiramisu with some Sambuca in it. Secondo Tradizione's staff exudes professionalism, particularly in the way it presents its menu. However, one minor drawback is that bread and water are served after the appetisers, disrupting the usual Italian dining ceremony. The price point at Secondo Tradizione reflects the current dining trends in Rome, with an average cost of around 45-50 EUR for a meal with wine. It's a fact that this is expensive. Secondo Tradizione aligns with similar establishments in the area. On the downside, the decor and furniture at Secondo Tradizione aren't correctly utilised. The location's upper floor is the most exciting part, but it was closed with the lights off. A lack of defining ambience or identity may leave guests indifferent to the restaurant's atmosphere.

After spending more than four days in Rome with my family, eating pizza and pasta, we began to look for something more traditional Italian cuisine. As we were staying in the Neighborhood, we found Secondo Tradizione. Eating here was a very pleasant experience. The food, the selection of wines, and the service were great. I would certainly recommend anyone in the area to stop by for dinner here.

Amazing food, service, feels like home, great value, the owner Alessandro cares deeply about his food and happiness of his guests… third time here in a week…… I suggest you get here before Stanley Tucci shows up and exposes one of Romes true gems… enjoy, you won’t be disappointed :). All the pastas and gnocchi was incredible, still working my way through the rest of the menu…

Ok EVERYTHING WAS DELICIOUS! The owner was also so nice and suggested everything for me from A to Z he is also the chef cook ! No doubt cause he knows so much he will tell you where everything comes from it was such an amazing experience. DEFINITELY RECOMMEND!

Wonderful experience! Amazing food, great service by chef Alessandro!

Christmas dinner for my daughter and I. Great menu selection and a marvelous taste. Making us feel at home in this special day. Great place in Rome to taste special Italian dishes.

Had such a fantastic evening meal here, service was fantastic and the absolute highlight was the Sambuca Tiramisu - if you like Sambuca, it might be the best dessert you ever eat!