Rutabaga

Restaurant · Skeppsholmen

Rutabaga

Restaurant · Skeppsholmen

Södra Blasieholmshamnen 6, 103 27 Stockholm, Sweden

Highlights

At Rutabaga, chef Mathias Dahlgren elevates vegetarian dining in a stylish Grand Hotel setting, crafting innovative and vibrant dishes that impress even the staunchest meat lovers.

Södra Blasieholmshamnen 6, 103 27 Stockholm, Sweden Get directions

google.com

kr 1,000+

@eater

The 38 Essential Stockholm Restaurants

"In an attempt to balance out the innumerable hamburger spots that have opened across Stockholm in the last decade, chef Mathias Dahlgren made a bold move. He closed his posh, two-Michelin-starred restaurant Matsalen and opened a new, just slightly more relaxed venture with a strictly vegetarian philosophy. His aim is to create the lacto-ovo-vegetarian menu of the future, based on fresh produce from both near and far, a unique approach in the locavore-dominated Nordic food scene. [$$$$]" - Per Styregård

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@annerose

all time favorite vegan spots

View Postcard for Rutabaga

Shreyans Maloo

Google

Great to find such fine dining restaurants with focus on vegetarian food. It was a memorable experience, with such a vibrant spread for your taste buds. Menu was customizable for specific allergies/preferences.

Foodhunt Diary

Google

Love this one Michelin star vegetarian restaurant! We tried the large tasting menu for SEK 895. This includes 7 courses and I enjoyed the interesting combination of flavours! The cookies that were served at the end of the meal were delicious too! We went there on Friday night at 9:30pm, and was lucky to get a table at the last minute.

Katie Horsfield

Google

Vegetarian menu. What a place! They have 2 amazing options for vegetarian tasting menus. The food is innovative and absolutely delicious. The service was fantastic and it's very stylish inside. I would say the food is excellent value for money but the drinks were a little on the pricey side. However, it was definitely one of the best vegetarian menus I have experienced in a long time.

Simas Budrys

Google

Wonderful place that will convince even the most hardcore meat-eaters that vegetarian food can be phenomenal. Cozy, nordic-casual setting with excellent service and outstanding food. Every single serving was an elegantly executed treat. Creative and visually pleasing. Will absolutely be coming back.

Nico

Google

Outstanding all vegetarian dining experience 🌱 Located in the Grand Hotel of Stockholm - Mathias Dahlgren creates a green journey for Dinner! We enjoyed every course - every foam and freshness we got served! The set menu, followed by drinks and wine is a tasty scandic journey.

Chris Lancaster

Google

As a vegan, it’s rare to find fine dining catering to your dietary preferences. I appreciated Rutabaga’s attempt to provide some flare to a type of menu rarely even attempted. To be totally honest, some of the menu felt a bit uninspired for how long and expensive the meal ultimately was. A dressed up lettuce wrap, roasted asparagus dipped in mayo, and roasted cabbage leaves all seemed a bit mundane; however, the bread service was phenomenal with the most clever item was surely the green pea cappuccino.

Dripto Sarkar

Google

Had to head here for my wife’s birthday - she’s vegetarian and had read great things about the place. I’m not vegetarian, but happy wife, happy life eh? Food and service was spectacular. Had some very interesting dishes and local beer. Highly recommend!

Nicole

Google

Absolutely blown away by the food and the service. Could not recommend highly enough. We had the 'large Rutabaga' tasting menu with non-alcoholic drink matches and a cheese board. All the flavour combinations were utter perfection, no dish was too heavy, the entire evening was wonderful. From the moment we walked in the door the staff were friendly and attentive with different wait people swapping in and out delivering dishes to our table seamlessly. We cannot wait to come back!