Restaurant Terrazza Danieli

Nice atmosphere but not extraordinary (as we expected). The food was definitely not worth the price (from a taste point of view). The one thing we both enjoyed and was really good (as taste & presentation), was the tiramisu (dessert). Furthermore the service was slow (although very kind and smiling). We kind of got tired of waiting for them getting the empty plates, etc. The bread selection (&olive oil) was very abundant though. We were getting new without ever asking for it. In sum we paid a bit less than 400 euros but had far better and tastier dinner at other places with 100- 200.

We had reservations for us and our son. The view was absolutely stunning, overlooking the grand canal. Service was excellent. The restaurant personnel were so friendly and accommodating. We ordered the chateaubriand and it was so delicious. Coupled with the appetizers, wine, and dessert, the whole experience was very memorable. We love this place and wish to revisit in the future.

We had really exceptional time on the terrace of Danieli. The service was great, food fantastic, staff was super friendly and helpfull while choosing the right food and wine, but the biggest experience was the view from the terrace. We loved it and we highly recommend the visit here! Will definitely come back next time🩷

Worth every penny! There was a great atmosphere, and the attention to detail from the waiters was excellent. The bread paired with the 25-year-old balsamic vinegar and olive oil was superb! I ordered the tasting menu; the duck breast was the highlight of the meal — crisp on the outside, tender on the inside, and the red wine sauce paired perfectly (highly recommend!). The risotto was rich and perfectly cooked. I recommend it. The pumpkin, egg and truffle, along with the chocolate fondant, made for a well-rounded and satisfying meal.

We had an absolutely lovely lunch. It was delightful. The Danieli is a refined high establishment with skilled knowledgeable service and excellent food. Yes you pay for that - it is simple economics. The views are stunning - which is why there have been three Bond films made here. If you want a memorable experience you will remember in Venice then the Danielle won’t disappoint. Don’t expect to be a walk in - make sure to get a reservation.

Can't fault this place. While it was overcast, the views were amazing. Every staff was very attentive and welcoming. Prices were on the upper end however it is expected as it's located on the rooftop of a 5-star hotel.

We had a magical dinner here.Food was good.Staffs were nice, they let us go outside to take in the view(we were supposed to sit outside but it started raining so they sat us inside).It was beautiful!

The food: we ordered the tasting menu with wine pairings. The food and wine were exquisite! We especially enjoyed the wine that paired with our Risotto. That was our favorite course (although, they were all very good tasting)! The service: we were helped by Luigi during our visit. Luigi was an astounding waiter and made the experience even more special for us. If you visit and find yourself dining with Luigi, know that you’re in for a fantastic experience and great service. The atmosphere: we arrived closer to their opening at 12. I highly recommend this if you want a seat close to the railing. These are some of the best views of the water that we’ve seen our whole time in Venice! Any seat outside is great, but get there early if you want the absolute best! All in all, if it’s in your budget, I would highly recommend that anyone find time to stop by for food at Danieli restaurant!