Tucked away in the Medina, this cozy spot serves up perfectly grilled fish and fresh salads in an unpretentious atmosphere that feels like home.
Tony ate lunch at this locals only place, with Majid, the owner of Boutique Majid. Tomatoes brushed with local olive oil, garlic, and coriander; beef liver kebabs grilled over charcoal; swordfish; orange roughy.
Tessa Craver
Ajay Rao
ingunawan
Kenneth Tangerois3 Maroc
Scott Campbell
Julian Bitsch
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julia vdw