Residents Cafe & Bar

"Espresso martinis and a stellar sound system are a draw at Residents Cafe & Bar, a stylish day-to-night cafe with a Mediterranean-leaning lineup and leafy “cocktail garden” that’s frequently full. The cherry blossom decor is currently popping this spring. Monday service joins the fold starting March 31, and hours now start at 4 p.m." - Tierney Plumb, Emily Venezky

"Lose yourself under pink buds in a cherry blossom-filled patio out front of Dupont’s Mediterranean hot spot, which serves one of the best espresso martinis in town. Its newer D.C. sibling River Club near the Georgetown waterfront also sports a pretty patio dotted with fringed umbrellas." - Tierney Plumb, Abi Newhouse

"A contemporary restaurant offering a diverse menu and great value, making it a Bib Gourmand selection." - MICHELIN Guide

"The new Corn Fashion cocktail from Residents Café and Bar blends bourbon, tequila, and nixta, which is subsequently fat-washed with butter that’s seasoned with charred corn and salt. This fat-washing technique not only adds depth of flavor, but also results in a creamier mouthfeel. A mini corn garnish dusted with Tajin draws further attention to the corn at the center of this cocktail." - Lulu Chang

"When visiting the Dupont favorite, start with the apple highball made with calvados, Apple Jack brandy, St George apple brandy, Rockeys botanical liqueur, apple soda, and club soda for added fizz. For round two, opt for the “Apricot” (chai rum, cardamom bitters, lemon, pineapple, apricot, fernet branca, Giffard apricot liqueur, Copper Fox rye). The drink is garnished with a fresh mint bouquet and grated nutmeg." - Vinciane Ngomsi