Pléhcsárda

I don't think I can write anything new here but.. Food is very tasty - potatoes were well made, main course was more than ok, and they had very sweet and tasty Tartar sauce. Portion size is extremely huge - we took on 1 Cordon Bleu, halved it among ourselves, and still took leftovers home. The place is small, and in winter time there's no sitting-outside option. Cozy but it was ok as the place was not busy when we arrived. Also the staff is to be mentioned! They were very nice and kind to us. 10/10 I'd definitely recommend visiting them when you have the chance. Surely I'll be back for more once in a while.

Top Quality as our grannies make it. 😋 Portion? 😲 No question! 😁 You can use the shame bag to bring the leftovers home. 😁 After food you may visit Bogi next door at the lottery place for a nice coffee! ☕☕ 😉

Can’t recommend it enough. If you want something for an adequate price, simple, tasty and enormous portion - this is the place for you. Worth the ride. Cook is friendly, knows English and is supportive. Even had a nice interaction with the locals.

The best schnitzel I've ever had? Absolutely not. The biggest? God yes. Fun to see another less popular side of the city too. Check them out. It's an experience! Lots of other exciting menu items too... All of them looked giant. Bring a friend for moral support.

A little out of the way from the centre of town, this place is worth the trip! We came here for their massive sertéskaraj rántva, huge pork cutlet and it was beyond massive. Weighing in at almost a kilo, it was more than enough for two people. It was piping hot, fresh, and must be eaten with a pickled paprika on the side. Check out our channel for a full review of our experience: Hungry Two Travel.

It's a retro eatery with limited menü but typical Hungarian cousins. They have large portions of meals, as Anthony Bourdain was amazed by it sizes . It's true. I eat a pacal a Hungarian tripe dish some of the locals favorite.Second time I was eating an other Hungarian dish called vadas, it was just ok, but ain't outstanding. Besides, I recommend this place if you really wanna go in an eatery from a 60 is 70 aera wibe.

Shout out Anthony Bourdain for the recommendation, this was worth the trek out of town! Ordered the chicken schnitzel and chips and 2 pickles to share with my partner and it was far more than enough food, could’ve fed a family of 4 from the size of it. Excellent price for the portion size compared to closer to town joints. I’m very happy with my experience 👏

Only cash, had the pork sniztechel huge and perfectly fried and tasty. Pay by weight. Also got red onion in vinger goes perfectly with fried food and a pepper. And strawberry drink was good.