Piazza della Repubblica buzzes with life in Florence, featuring a beloved literary cafe, a charming carousel, and vibrant evenings of dining and mingling.
50123 Florence, Metropolitan City of Florence, Italy Get directions
"Evening Rendezvous- Piazza Della Republica The Piazza Della Repubblica was the place to be in Florence in the evenings. Tourists and locals alike dined at the restaurants lining the square, student groups gathered, families enjoyed the Carousel, and gypsies and other migrants tried to sell everything from silk scarves to toys..right up until the police arrived and they all magically disappeared. By Liz Galpin"
"Evening Rendezvous- Piazza Della Republica The Piazza Della Repubblica was the place to be in Florence in the evenings. Tourists and locals alike dined at the restaurants lining the square, student groups gathered, families enjoyed the Carousel, and gypsies and other migrants tried to sell everything from silk scarves to toys..right up until the police arrived and they all magically disappeared. By Liz Galpin"
"Craft Cocktail and Aperitivo Tour of Florence kicks off at a given meeting point in Piazza della Repubblica or via dei Tornabuoni. The custom tours are private or for small groups and are tailored to your preferences—say, a particular liquor or cocktail—and are led by a team of sommeliers, culinary professionals and food historians. You'll visit multiple cafés and bars on foot. Though reservations are required, you can book as late as 24 hours in advance." - Erica Firpo
"What’s the big picture here? Craft Cocktail and Aperitivo Tour of Florence kicks off at a given meeting point in Piazza della Repubblica or via dei Tornabuoni. The custom tours are private or small group, and traverse the city on foot. Reservations are required, but you can book as late as 24 hours in advance. So, where exactly are we going to go? Private tours are customized to your preferences; say, a particular liquor or cocktail. Group tours offer a good overview of drinking and dining in Florence. You'll visit multiple cafés and bars, so expect to encounter crowds. How's the guide? Coral Sisk, the tour company founder, is a sommelier with a degree in Italian Literature and Language and a concentration in Food Studies. She's extraordinarily passionate and well versed in Florentine history, art, culture, and gastronomy. Anything you’ll be remembering weeks or months or years from now? The passion Sisk and her team of experts—a group of sommeliers, culinary professionals, and food historians—have for Florence's food and culture is remarkable. You'll forget neither the nerdy details they share, nor their enthusiasm. So: who is this best for? This tour is best for those interested in food and drink culture. Obviously it's not ideal for teetotalers or families with kids." - Erica Firpo
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