Paris Dining Club

Went to a dinner at the studio this past summer Wow what a beautiful space, the communal table with strangers was amazing The dinner itself was very good and the never ending pours of wine was fabulous That said the service was so so, we were never given an explanation of what the menu was just a menu card on the table and there was no staff interaction whatsoever - very weird, half the time we didn’t see any staff so maybe it was supposed to be that way once you were eating and mingling? That was a little strange but we all had a great time regardless

My partner surprised me with the Paris Dining Club at home meal kit for Christmas and it was absolutely fantastic. We've been following this Chef since we learned about her through Travails Basement Bar and she's extremely talented. The Pike Quenelle was decadent! The Beef Wellington was cooked to perfection. Carrot gravy? Yes please! Love, love, loved all of it!! What a great idea to surprise your loved one with.

I heard from a lot of people that Grand Cafe is in their top five so I figured I'd see for myself. I've only been there once but everything was so good. We sampled around 8 things from the menu and each was better than the last. In my opinion the entrees were the best part. Our server Evie was super friendly along with the rest of the wait staff. I highly recommend stopping by if you're in the area.

Absolutely obsessed with this hidden gem of a space! It’s so cool and chill, perfect for an intimate dinner party. Jamie’s food is beyond! Don’t think twice about having a small event here, the whole Paris Dining Club team will knock your socks off!

Brunch. Grand Cafe is such a pleasant space to eat great food. The French omelet and eggs Benedict were perfect and so delicious. The chicken liver doughnuts were a nice blend of savory and sweet. Professional service. Tasty mimosas. I can’t wait to go back.

The Grand Cafe used to be our go-to place before it changed ownership. When Jamie Malone came onboard, we decided to hold off until a special occasion given the price increases. It's definitely special-occasion worthy. As a designer, I consider it one of the best restaurant interiors in Minneapolis. The food lives up to the elegant, laid-back, and perfectly-executed vibe. We got the carrots in carrot butter, which is like some weird form of vegetable heaven; I don't have words, just try them. My husband got the fish and I got the chicken. Both were incredible - perfectly balanced, cooked, and presented. On top of it all, the service was impeccable. I can't wait for the next occasion to go back.

The quality was great and everything was well cooked but I wish the menu had a little more variety and the prices were a bit high. The service was fantastic and the ambiance was romantic but laid back.The steak tartare was phenomenal but I'd stay away from the sweetbreads. The omelet was great but $30 for just an omelette and toast is ridiculous. The chicken was well cooked but bland.

Beautiful atmosphere and eager staff, the plants and rustic chic really work well for this place. Although I'd like to describe this place as romantic, it appears that the dimmer and more "sexy" seating is reserved to an area for larger parties, 4 plus. Food was well constructed, seasoned to taste and was fresh. Overall, good experience.