Peter Luger, a cash-only steak haven in Williamsburg, has been serving up legendary dry-aged porterhouses in its cozy, old-school German beer hall since 1887.
"Is Peter Luger the best steakhouse in New York? It doesn’t matter, leave that to the critics. Gift the taste of old-school Brooklyn with these shippable, at-home Peter Luger cuts, including dry-aged bone-in rib steaks (averaging 30-32 ounces each)." - Emma Orlow
"Peter Luger is a renowned steakhouse known for its high-quality steaks and classic dining experience. It's a place where you can enjoy a martini-blessed night out with friends." - Francky Knapp
"A historic steakhouse offering high-quality dry-aged bone-in rib steaks."
"There’s no rule that says porterhouses and martinis need to be served in dark rooms filled with some combination of mahogany, worn leather, and jazz. We say this for two reasons. First, it’d be a very stupid rule, and second, Peter Luger is currently serving great versions of both at sidewalk tables outside their iconic steakhouse. Make a reservation for lunch or dinner through their website." - matt tervooren
"A limited selection of Peter Luger’s menu is available for pick up and delivery online, including the lunchtime-only Luger burger with slab bacon, and some steak care packages you can cook at home. If you’re in Williamsburg and really want to change the course of your day for the better, check out their takeout menu and place your order here." - hannah albertine