Pasticceria Cappello in Palermo is a bustling gem known for its extraordinary pastries, delightful local vibe, and irresistible treats worth the wait.
"When it comes to sweet shops, Cappello is a true Palermitan institution and is famous for their setteveli cake with seven layers of chocolate and hazelnut cream. There are two locations in the city center: the original pastry shop and its behind-the-scenes laboratory, both of which are located between the cathedral and the Capuchin Catacombs. The newly renovated shop reopened in early 2023 with indoor and outdoor seating, a full display case of ricotta cream-filled sweets, marzipan fruit, fried sfince puffs, artisan chocolates, nougat, and gelato." - linda sarris
"When it comes to sweet shops, Cappello is a true Palermitan institution and is famous for their setteveli cake with seven layers of chocolate and hazelnut cream. There are two locations in the city center: the original pastry shop and its behind-the-scenes laboratory, both of which are located between the cathedral and the Capuchin Catacombs. The newly renovated shop reopened in early 2023 with indoor and outdoor seating, a full display case of ricotta cream-filled sweets, marzipan fruit, fried sfince puffs, artisan chocolates, nougat, and gelato." - Linda Sarris
When visiting Monreale with public transport, take the AST bus from Via Calatafimi (at the moment the 389 bus is suspended). Beforehand, take a detour to two nearby pastry shops, Cappello and Massaro. Their setteveli, seven-layer cakes, are insane
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Ats Oja.