Ovelia

"Ovelia on 30th Avenue is serving their Greek dishes for dinner every day and brunch on weekend mornings. We especially like the Greek-inspired brunch dishes here, like bacon egg and cheese on pita and a very good stack of baklava pancakes (made with whole wheat flour, walnuts, and a lot of honey). At dinner, the menu is a bit more traditional, with dips, salads, and massive entrees. Get the monastiraki bifteki - it comes with fries and kebabs with ground lamb, beef, and pork." - hannah albertine

"Drafts and cans available for curbside pick-up or delivery weekdays from 2pm to 9pm, Saturdays from 11am to 9pm, and Sundays from 11am to 6pm. Check out their website for more information and to place an order." - nikko duren

"If you want Greek brunch, Ovelia on 30th Avenue in Astoria is the best place to have it. During weekend mornings, they have Greek-inspired dishes like bacon egg and cheese on pita, and a very good stack of baklava pancakes (made with whole wheat flour, walnuts, and a lot of honey). At dinner, the menu is a bit more traditional, with dips, salads, and massive entrees. If you eat meat, the monastiraki bifteki is what you should be ordering here—it comes with fries and kebabs with ground lamb, beef, and pork. " - Hannah Albertine, Bryan Kim, Neha Talreja, Carina Finn Koeppicus

Peter Giannakas, Chef and Restaurateur, Chopped after the appetizer, Episode 3.1, October 13, 2009

"Cocktails, wine, and beer available for curbside pick-up or delivery weekdays from 2pm to 9pm, Saturdays from 11am to 9pm, and Sundays from 11am to 6pm. Check out their website for more information and to place an order." - Hannah Albertine, Nikko Duren, Bryan Kim, Arden Shore, Matt Tervooren