Ollo

"The brunch menu at Ollo is short, but manages to run the gamut from “I just came back from Canyon Ranch and only eat fruits” to “Give me all of the butter.” Which basically sums up Malibu. We tend to just split the difference and get the chilaquiles. Pico De Gallo counts as a vegetable." - jess basser sanders

"COVID-19 Update: Open for takeout and delivery. The chefs here cook with ingredients from local farms (One Gun Ranch, for one), resulting in a menu that covers all the bases (expertly prepped proteins, veggie-driven plates, and more). The space is open with natural light flooding in from every direction—trees covered in string lights rise directly out of the floor in the middle of the indoor dining area, and there's a lush outdoor patio surrounded by vines and greenery. Make sure to order a pizza. COVID-19 Disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations."