Nhà hàng Madame Lân

I dont know why its on michelin guide and the review is like good, but its not meet the expectation. The taste of food is quite average, some bland and not really how it should taste. Really under expectation. And the review is overrated... The food is coming fast but not hot ( just slight warm ). The grilled fish is not too fresh. A bit overcooked. The abalone is okay but not stand out. The egg prawn soup ( smell fishy and prawn or squid not fresh) and beef congee are poor taste not worth mentioning. Its full MSG. Feel thirsty afterwards. Anything we order either is dissapointment or just okay. The price is just way too much. Like double or triple ( i have tried several better restaurant). If you have tried MOC Quan Seafood Da Nang. You would know what i mean. The seafood and the taste of food in moc far fresher and the taste is like 100000 times better and 300% cheaper. Thats why we need to reservation there. So easy by whatsapp. Always full. Walk in take 30-40 min. But worth it. You can wait that long if its worth it. excellent in service, taste and price. The 3 star goes to the security for give us umbrella through the door. Its heavy rain and they held the umbrella for the rest of family.

We visited Madam Lân, a Michelin-listed restaurant in Vietnam, and it truly lived up to its reputation. Everything we ordered was delicious. Their pho was the best we had during our entire Vietnam trip — a must-try. The grilled squid was absolutely outstanding, easily the best I’ve ever had. And the egg coffee… despite being lactose intolerant, I still couldn’t resist and ended up having two cups, even knowing I might suffer later! Service was warm, friendly, and attentive. The restaurant has beautiful Vietnamese-style decor, and its riverside location makes it even better. After the meal, it’s perfect for a relaxing walk along the river. Highly recommended — this place is a must-visit when you’re in Vietnam.

We ordered the grilled fish, fresh spring roll and Quang Nam noodles. The grilled fish is awesome, but the others are fair only, which tastes too light. It is a bit disappointing, will suggest you to read the comment first before you decide what to order. Besides, the restaurant can only use their tablet to order, but the tablets are not assigned for each table. The staff asked us to return the tablet, but actually we have not yet completed the ordering, and we need to wait for the tablet when we want to order again. Also, this is a Michelin restaurant, but some of the staff cannot understand English which made me quite surprised, so far this was the only restaurant in my trip which staffs cannot speak fluent in English.

Famous Michelin awarded Vietnamese restaurant located near the river. Place is decorated beautifully similar to the vibes in Hoi An. Plenty of seats available for different group sizes. Must try the bun bo hue and signature grilled fish. Bun bo hue soup was clear and clean whilst being beautifully seasoned. Bahn xeo wasn’t too oily. Grilled fish was delicious but was slightly overcooked

Food is delicious. Lots of fresh vegetables and fragrances to pair with the dishes which makes everything very refreshing. My favourite dish is the grilled fish, a combination of sour savoury and spiciness. Atmosphere is very nice as well… lantern decoration makes the place very photogenic. Service is decent with frequent plate changes and assistance.

We had lunch at Madame Lân and enjoyed the honey chicken, spring rolls, broken rice, and glass noodle with crab meat. The restaurant’s lantern-lit courtyard created a charming, relaxed atmosphere. But we sat at the air-conditioned second floor to escape the afternoon heat! The honey chicken was nicely balanced glaze, the spring rolls were crisp and flavourful, and the broken rice was simple yet comforting. The glass noodle with crab meat was a aromatic. We enjoyed the drinks! Overall, it was a lovely dining experience with tasty dishes, and warm service.

Good Service from the beginning, after a warm welcome. We were guided to lvl 4 without a reservation. We ordered Grilled Pork Collar which the outlook was not too bad . The pork sides were a little hard due to my new dental works but the centre is beautifully done and melts in mouth . The accompanying sauce was nice with lots of herbs. This is the softest spinach leaves I had and I don’t even see any thick stems at all . Soft leaves and cooked to perfection with a nice hinge of salt. Glutinous Rice with lotus seeds and lots of mushroom in a wrap. The rice was nicely done and the fragrance of it all was very aromatic and easy to go. ( oh… I asked for Chilli Sauce as it goes very well with it) This is an interesting vegetable dish of Grilled Egg Plant with vegetables and peanut topping. The eggplant was grilled till it’s soft yet with some burned aromatics and the dipping Sauce is a spicy peanut grinned paste which enhances the overall experience of this dish. Soft , favouring.. yet filling . The fish wrapped with seaweed in a spring roll was delightful as it’s not oily , crusty seaweed and well executed with a light dipping sauce. ( lemon or lime will fit even better ) Mango 🥭 was nice but need something more sweet or sour to enhance it better. Dessert … Caramel Pudding was nice and soft. Overall, table service was really good with a supervisor ensuring about the overall experience. Coming back for Dinner later today. Part 2 1 video for the Steam boat dinner . Simple yet covering a full stomach and leaving satisfied. Had a garnish oyster dish cooked that doesn’t taste too bad. Dessert was Oolong with lemon jelly … a bit too hard for me . Scenery was good along the river. Peaceful and Nice.

We had an absolutely wonderful experience at Madame Lân! From the moment we arrived, the atmosphere was warm and inviting, and the service was attentive without being overwhelming. Every dish we tried was delicious, but the fish was truly exceptional—perfectly cooked, flavorful, and beautifully presented. You can really taste the care and quality in every bite. Highly recommend this spot for anyone looking to enjoy authentic Vietnamese cuisine in Da Nang. We’ll definitely be coming back!