Nestled in Shanghai’s Jiading District, Nanxiang is the charming spot for indulging in steamy xiaolongbao and exploring its lovely gardens and local museum.
Jiading District, Shanghai, China, 201802 Get directions
"A household name, founded in 1900; its handmade xiao long bao with paper-thin skin and juicy pork filling still attract a constant queue at the door. Along with the regular buns, try also those with seasonal fillings, or the oversized ‘super’ buns served with a straw for sucking up the soup. Refurbished in 2018, the dining room is modern and airy. Book a private room with friends or be prepared to wait in line." - Michelin Inspector
"Nanxiang: Home of xiaolongbao With Shanghai’s sprawling metro system, this suburb is now a few short stops from downtown. Why would you want to make the trek out to Nanxiang? Well, among other reasons, it’s the home of xiaolongbao…those marvelous little soup filled pockets of goodness. Go for the dumplings, but stay and check out the quaint little village, their local museum (which is new and quite well done) as well as the gardens. The town makes a welcome respite from the bustle of the city and if you’re coming to China to eat some “authentic” cuisine, it doesn’t get more authentic than going straight to the source of China's infamous dumpling. How to get there: take Line 11 to Nanxiang and then walk down Huyi Gong Lu for approx 10 minutes (or jump in a taxi) and head towards Guyi Garden. By AFAR Traveler , AFAR Local Expert"
