Mini Kabob

"LA’s tiniest kebab shop also happens to be among its strongest, thanks to the Martirosyan family, who run the place like their home kitchen but somehow even better. Order the beef shish kebab, hummus, and eggplant caviar for a complete homestyle meal. The Maritosyan family also recently expanded the Mini Kabob empire with a second location at Topanga Social in Woodland Hills, and the opening of their Mexican-Armenian restaurant, MidEast Tacos, in Silver Lake." - Rebecca Roland, Matthew Kang

"A Glendale institution, Mini Kabob is donating a portion of their net profits - and partnering with organizations like the Armenian Professional Society to match contributions - to “offer aid and relief to the communities back home under siege.” Mini Kabob is available for takeout and delivery, call (818) 244-1343 to order." - kat hong

"Unfortunately, this one’s not going to be available as regularly, but I had the pleasure of trying Mini Kabob’s pop-up at Budonoki last Monday, and these crying tiger lamb chops were supremely delicious. Served with a requisite side of spicy, chile-packed nam jim sauce, these juicy lollipops successfully captured the aggressive seasoning of Armenian khorovats with the sweet lime aroma of crying tiger marinade, more typical on beef. A cup of creamy, spicy garlic toum kept the dish grounded in Mini Kabob’s style. Shaved red onion, sumac, and parsley added a fresh crunch, while the warm bed of fluffy rice provided a contrast of pillowy carbs. Mini Kabob and Budonoki really should offer this collaboration more frequently, because there might not be a more LA mash-up than Armenian and Thai flavors." - Eater Staff

"Mini Kabob is another Glendale institution you should prioritize to eat incredible, affordable kebabs and chat with the eccentric elderly couple that runs the place. Most of the kebab platters inside this tiny shop hover under $25, and if you’re seriously able to eat the entire plate in one sitting (it comes with rice, vegetables, hummus, and pita), you’ve earned our unwavering respect. Also, be sure to try the eggplant caviar." - brant cox, sylvio martins

"You’re going to Mini Kabob because the kebabs are really, really good. But you’re also going because Mini Kabob is a Glendale institution, and getting to spend even five minutes talking to the eccentric elderly couple and their son who run the place is guaranteed to improve your day. Most of the kebab platters hover around $25, and if you’re able to eat the entire plate in one sitting (it comes with rice, vegetables, hummus, and pita), you’ve earned our unwavering respect. Also, be sure to try the eggplant caviar and tarragon soda." - Brant Cox