Mimi Cheng's Dumplings

Fantastic dumplings. It lived up to the hype. I’m usually skeptical of places with so much but the pork dumplings were great. Flavorful and with a good amount of filling. Also had the Dan Dan noodles. However it was all very pricey. Those two items came in around $30. That’s just alottt.

Dumpling time - Mimi Cheng's Dumplings- 380 Broome St NYC. So for today's nosh, I went with their Re-invented Classic -pasture-raised pork, baby bok choy, cabbage. Nicely pan-fried , plenty of fresh tasty filling and nice size dumplings...The secret sauce completes the taste and experience. The follow up choice was the April special, too intriguing not to try. Wagyu Cheeseburger dumplings- 100% Lone Mountain Wagyu, carmelized onions, scallions , cheddar. With a special dipping sauce and a pickle and sesame seeds on top. They were really good , different but totally enjoyable.. my fav is the classic.. A bit pricey for the neighborhood but size of the dumplings and fresh ingredients make up for it. Staff and service was great would definitely come back and try something else.

Great Dumplings, tasty fillings, nice and clean inside. A bit more pricey than some of the holes in Soho but definitely worth it for sure! Awesome secret dipping sauce too!

Haven’t been here to this exact location in four years. So glad I came back! My partner and I got two orders of the Mimi Cheng and the Pork and Chive dumplings! Both were as delicious as I remembered! Seriously so glad to see that they’ve stayed open during this past year! Service was top notch as well!

Came here on a cold quite day. Ordered at the register, the girl was very friendly. I got the 50/50 which is half one flavor, so you get to pick two types. I got chicken and pork, both steamed. I enjoyed the pork more and the sauce on the tables is a must try! Was very happy with my order and will definitely come back!

I’ve been here twice and both times, I’ve ordered the monthly special and one of the signature dumplings. The monthly special is unique and delicious, but the signature dumplings are just ok. The sides are also good. I would say they are a tad on the pricey side. But it’s worth it to come just for the monthly special. July featured the “Emmy” cheeseburger dumpling and I will be back any time they put these on the menu.

This was epic. Maybe the freshest dumplings I ever had. We tried the veggie ones, it's 8 dumplings for $13 - bit really worth it. Super enjoyed it. A perfect snack & the source was fun too. Good spicy savory combo.

Hipster and a bit overpriced. I had soup, and skipped the dumplings. The spicy noodles are kinda thick and not brothy enough for my taste, and a little oversalted. The chicken soup was delicious, but the small portion of chicken meatballs were also a little salty. The scallion cake was good. Overall, I think you can get more competent versions of these dishes for a much better price deeper into Chinatown. Card only, no cash.