Daniel M.
Yelp
Algerian food in NYC is pretty hard to find, i would have never known about this restaurant and its location, since its tucked away in a very small spot near the corner of Steinway and 25th Ave. while i just had lunch somewhere else, my colleagues from work stopped by and commented about the sausage, fries in a baguette?? Ok i am listening, so this place has a home made grilled spicy lamb sausage, harissa and fries as the basic fillers, this is sounding good, too bad i ate lunch and i am not hungry anymore. When we walked in, we were met by a friendly grill man who is taking orders and engaging customers as they walk in to the store. In mind, i could only sense 2 things, the smell of grilled lamb and freshly made Algerian Pizza. So my friends ordered and i felt the URGE to just try something because it all looked freshly made. So i got a slice of Karantita with extra Harissa. The first spoon full was fluffy, can taste eggs, chickpeas, cumin,spices and onion. The Harissa pairs itself perfectly to add a balance of flavors and depth. Meanwhile my friends are chomping down on a baguette packed with fries and lamb sauce drizzled with Harissa, so while the visual of their meal seems more empowering and engaging. I have to say my slice of the soft warm Karantita was delicious, flavorful and very filling, i was advised they serve it with baguette but in my opinion that would be too heavy and I really wanted to taste the flavors and spices in the food. Will come back and have a sandwich for sure as as try the tomato pizza which reminds me of a Sicilian slice. My only regret was not waiting for lunch but i am always ready to take advice on great food..