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This laid-back food truck in Portland serves imaginative Vietnamese-inspired dishes, from flavorful burgers to must-try pandan donuts, in a vibrant courtyard setting.
"The dish I truly can’t stop thinking about right now, though, is from Matta’s soon-to-end pop-up in the Dame space: ca chua nhoi thit, an heirloom tomato stuffed with ground pork, mushrooms, and glass noodles. Matta’s version was almost aggressively savory, which I mean as the ultimate compliment: hearty and herbaceous thanks to a bath in a spicy tomato sauce." - Eater Staff
"Matta's chả cá lã vọng during its residency at Lil Dame was the essence of comfort." - Eater Staff
"Việt Kiều cart-turned-pop-up Matta will go on an indefinite sabbatical while chef and owner Richard Le focuses on his mental health. The residency at Lil’ Dame will end on December 13." - Brooke Jackson-Glidden
"For the last four years, Matta’s Richard Le has served steak frites with fish sauce and breakfast sandwiches on pandan buns out of a Northeast Portland food cart." - Janey Wong
"Matta is a Vietnamese food cart that was featured in an episode of All The Homies Network, where it held a pop-up event at the Multnomah Whiskey Library." - Clair Lorell
