This chill Inglewood seafood spot serves up vibrant Nayarit-style dishes with a friendly vibe, perfect for enjoying fresh ceviche and bringing your own beer.
"Mariscos Chente, founded by Vicente “Chente” Cossio in Inglewood, serves Nayarit-style seafood dishes inspired by botanero recipes from Acaponeta. It has inspired other Nayarit-style seafood businesses in Los Angeles." - Bill Esparza
Tony had camarones borrachos (Drunken Shrimp) with 3 MMA fighters: Gilbert Melendez, Nick Diaz, and Nate Diaz.
Lauren Kallen
Victor Dealba
Kort Walsh (2 Pints Glass LLC)
Carlos Prado
Mi Be
Daniella Alvarez
Carlos Perez
Abraham Lopez
Lauren Kallen
Victor Dealba
Kort Walsh (2 Pints Glass LLC)
Carlos Prado
Mi Be
Daniella Alvarez
Carlos Perez
Abraham Lopez