Manresa Bread
Bakery · Los Gatos
40 N Santa Cruz Ave, Los Gatos, CA 95030
/cdn.vox-cdn.com/uploads/chorus_image/image/71596310/Manresa_Exterior_Photo_Credit_Nick_Vasilopoulos.0.jpg "Manresa Bread by Nick Vasilopoulos")
/cdn.vox-cdn.com/uploads/chorus_image/image/72963874/Manresa_Exterior_Photo_Credit_Nick_Vasilopoulos.0.jpg "Manresa Bread by Nick Vasilopoulos")
/cdn.vox-cdn.com/uploads/chorus_image/image/71270566/Manresa___David_Kinch_PhotographerCredit_ChrisSchmauch.7.jpg "Manresa Bread by Chris Schmauch")
/cdn.vox-cdn.com/uploads/chorus_image/image/71778295/Manresa.0.png "Manresa Bread by Illustration by Lille Allen")
Highlights
Chic and inviting, this Manresa café serves up delicious seasonal breads and pastries, perfect for a leisurely brunch or coffee break in the sun.
Chic and inviting, this Manresa café serves up delicious seasonal breads and pastries, perfect for a leisurely brunch or coffee break in the sun.
"Chef David Kinch surprised fans when he decided to close his three-Michelin-starred restaurant Manresa at the end of 2022 after 20 years in service, but now the next evolution of the Los Gatos space has just been revealed. The restaurant will transform into Ritual at Manresa with three-week-long residencies by chefs hailing from Michelin-starred restaurants around the globe." - Dianne de Guzman
"Manresa is an iconic restaurant by any standard. If you want to count up the awards, you can start with the three Michelin stars the restaurant has held since 2016, or the James Beard Award for Best Chef: Pacific that owner and chef David Kinch earned in 2010, or the countless other accolades showered on the restaurant and its chef by magazines and food media since the restaurant made its debut in 2002." - Dianne de Guzman
"In a press release shared Monday morning, November 7, Kinch announced plans to close the esteemed 20-year-old Los Gatos restaurant, which holds three Michelin stars." - Lauren Saria
"Northern California culinary juggernaut David Kinch dropped a surprise announcement in the early hours of Monday morning: The James Beard Award-winning chef will leave his three-Michelin-star Silicon Valley restaurant Manresa at the end of the year." - Lauren Saria
