Maison

My second visit to Maison and I had superbly high expectations from my first experience which was excellent. The food, service and atmosphere was even better second time round. Oysters were wonderfully presented, so fresh and delicious. The steak au poivre is the best steak I’ve ever had anywhere. Overall a truly fabulous restaurant that is in my top 10 globally. Outstanding!!!

I had a super nice dinner here, for my boyfriend’s birthday. They even put a candle on a small cake for him. The food was super nice, and the service impeccable :) I am French, so I am happy to find good French cuisine in Copenhagen :) The restaurant is cosy, and open late, so it’s good. But for a French person, it hurts me a bit to pay 300 DKK for cider, which is the price for good champagne in France… But I recommend without hesitation!

Maison is everything I want in a restaurant. Immaculately executed French classics, killer wine list, staff all absolute pros and always make our meals super memorable. Please keep this place alive - easily my favourite place in the city.

French style bistro with plenty of specialties like snails, dove, and more. The dove in particular was great, came with an edible 'nest' as well for a complete bourgeoise experience. The outdoor terrace is excellent during summer. The only minus are the prices. Extremely expensive, felt like everything was marked up considerably for what it should be, especially the wine.

Watch out for the mineral water! The Walter Asked if we wanted plain or bubble water. We choose bubble. Not fancy just tap water in a bottle made in the restaurant. No information that it would cost anything. When we had finished our meal another bottle came unasked to our table. As we had finished our meal we didn’t touch it. To our surprise the water - both bottles) was charged (you can see it in the photo) at a very unreasonable price. Of course we did not add any extra. This way of charging extra did leave us in a bad mood. So watch out when they bring water!

Very nice french cuisine

French cuisine and craftmanship at it's finest. Extremely good service and winepairing.

A big of an uptight place. When we arrived into the restaurant no one acknowledged us even though we had a table booked so we had to randomly wait standing next to a table where people where sitting down to eat. 10 min later we were showed to a table that was very cramped behind another big party so we kept having the servers butt passing us in a very tight space. Other than that the oysters were amaaazing but the other food was quite underwhelming. Also thought it was very funny to serve La galette des Rois in the middle of summer :P

My second visit to Maison and I had superbly high expectations from my first experience which was excellent. The food, service and atmosphere was even better second time round. Oysters were wonderfully presented, so fresh and delicious. The steak au poivre is the best steak I’ve ever had anywhere. Overall a truly fabulous restaurant that is in my top 10 globally. Outstanding!!!

I had a super nice dinner here, for my boyfriend’s birthday. They even put a candle on a small cake for him. The food was super nice, and the service impeccable :) I am French, so I am happy to find good French cuisine in Copenhagen :) The restaurant is cosy, and open late, so it’s good. But for a French person, it hurts me a bit to pay 300 DKK for cider, which is the price for good champagne in France… But I recommend without hesitation!

Maison is everything I want in a restaurant. Immaculately executed French classics, killer wine list, staff all absolute pros and always make our meals super memorable. Please keep this place alive - easily my favourite place in the city.

French style bistro with plenty of specialties like snails, dove, and more. The dove in particular was great, came with an edible 'nest' as well for a complete bourgeoise experience. The outdoor terrace is excellent during summer. The only minus are the prices. Extremely expensive, felt like everything was marked up considerably for what it should be, especially the wine.

Watch out for the mineral water! The Walter Asked if we wanted plain or bubble water. We choose bubble. Not fancy just tap water in a bottle made in the restaurant. No information that it would cost anything. When we had finished our meal another bottle came unasked to our table. As we had finished our meal we didn’t touch it. To our surprise the water - both bottles) was charged (you can see it in the photo) at a very unreasonable price. Of course we did not add any extra. This way of charging extra did leave us in a bad mood. So watch out when they bring water!

Very nice french cuisine

French cuisine and craftmanship at it's finest. Extremely good service and winepairing.

A big of an uptight place. When we arrived into the restaurant no one acknowledged us even though we had a table booked so we had to randomly wait standing next to a table where people where sitting down to eat. 10 min later we were showed to a table that was very cramped behind another big party so we kept having the servers butt passing us in a very tight space. Other than that the oysters were amaaazing but the other food was quite underwhelming. Also thought it was very funny to serve La galette des Rois in the middle of summer :P