Lyaness offers a plush cocktail experience overlooking the Thames with inventive drinks, delightful service, and a chic atmosphere perfect for unwinding.
"The re-vamped, new version of Dandelyan Bar by Ryan Chetiyawardana. With a cocktail menu built around five proprietary ingredients, including a green sauce liqueur; oyster honey; and an iteration of curaçao made from pig blood, it’s another testament to Chetiyawardana’s ability to combine seriousness with sparkle." - Emma Hughes, Anna Sulan Masing, Richard Godwin
"This botanical bar that crowns the Mondrian's Sea Containers on the Thames is stewarded by mixologist of the moment, Ryan Chetiyawardana. Besides his innovative cocktails—many made with high-tech techniques all his own—the Tom Dixon-designed space is plushly outfitted, and there are unparalleled views of the Thames both on the top floor of the hotel, and downstairs."
"High-end hotel brand the Lore Group houses Chetiyawardana’s Lyaness bar in its Sea Containers London property and Super Lyan in the DeWitt in Amsterdam." - Gabe Hiatt
"Lyaness, formerly Dandelyan, a notable mixologist bar from London, is included in the Seedlip Cocktails book." - Abbe Baker
Joel Pagett
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taya campbell
Azhar Nizam
Jenny Liu
Simon Martinez
Costa
Hampton Lintorn-Catlin