Lloyd's is a charming retro pizzeria that offers delicious crisp pizzas, craft beers, and a fun vibe, making it the ultimate local hangout.
"Happy hour at this DeKalb Avenue pizzeria includes $5 martinis, vespers, and Manhattans from 5 p.m. to 7 p.m. Look for $3 pizza slices starting at 9 p.m. nightly." - Eater Staff, Henna Bakshi
"Part of the Victory Brands restaurant group (Victory Sandwich Bar, S.O.S Tiki Bar, the now closed Little Trouble), Lloyd’s transitioned to an old-school pizza parlor in 2020, and never looked back. Now folks can dine on classic pizza pies, pizzeria salads, and mozzarella sticks paired with ice-cold beer and martinis. Don’t worry, Lloyd’s still offers crab leg dinner specials on Mondays and the meatloaf makes appearances on the menu, too." - Eater Staff
"Happy hour at this DeKalb Avenue pizzeria includes $5 martinis, vespers, and Manhattans from 5 p.m. to 7 p.m. Look for $3 pizza slices starting at 9 p.m. nightly." - Eater Staff
"Lloyd’s is busy on a normal day, so you’ll really want to get here as soon as they open for Monday’s crab special, where $30 gets you two lightly seasoned crab leg clusters. With a snow crab claw in one hand, a slice of pepperoni in the other, and a plastic bib around your neck, it's a feral feeling that seems appropriate for the busy weekday. Plus, the Inman Park pizzeria is still one of our favorite places to eat a pie because of the quality toppings (think cheesesteak pizza with tender short rib) and the nostalgic Pizza Hut-inspired decor (complete with stained chandeliers and worn maroon booths). " - jacinta howard, juli horsford
"Lloyd’s is like a nostalgic mix of an '80s Pizza Hut (complete with stained chandeliers and worn maroon booths) and your cousin Pat’s den room with velvet owl and turtle art on the walls. The pizzeria has a super chill, "we know who we are" vibe that's pretty endearing—so even though they're not making the absolute best pizza in Atlanta, it’s still one of our favorite places to eat a pie. Come to hang out with your group, just make sure you show up around 5ish to avoid a long wait. And you really want to get here early for Monday’s crab night, where $30 gets you two lightly seasoned crab leg clusters to share with your crew." - jacinta howard